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award winning slow hickory smoked ribs served up right!

By Stephen J. Bailey, posted Nov 21st, 2014 at 11:09AM

Ten to twelve bones of award winning slow hickory smoked ribs served up right. It is served with your choice of two sides from their expansive menu and a corn bread muffin. The meat you will find at Red Rok is one of a kind. Slow cooked to perfection with their one of a kind sauce and then layered with perfect sides to make it a one of a kind meal. If you haven't been to this Downtown establishment, they have a way of incorporating their entire environment into each bite of their food. It's laid-back, delicious, and filling. It's home-cooking with a southern flair and tangy zest that you aren't going to find at other establishments in the area. The hickory smoke is present in each bite. These aren't the ribs you find at the grocery store; these are primo one of a kind RIBS. Place your order today and take a bite out of Red Rok! We promise you will be back for seconds!

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