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ON THE TABLE

Biaggi's Potato-Parmesan Crusted Tilapia

By Waiter on the Way, posted Nov 27th, 2011 at 11:21AM

From their Chef's Specialties menu, this tender fillet of tilapia is lightly pan sauteed with a crisp and flavorful potato-Parmesan crust. The entree comes paired with an 'after-Thanksgiving, healthy-minded' vegetable couscous and a lemon-basil butter sauce. But if you're having thoughts that it'll taste just as healthy as it sounds - don't. There's good reason it's one of the Chef's Specialties.

FEATURED REVIEW

Great Eats at Don Hall's Tavern!

We deliver from five Don Hall's locations in the Fort Wayne and surrounding area. Don Hall's Tavern being one of these, they live up to the Don Hall's reputation with delicious food! Next time you order, try their Big Tin Cap Burger on for size. This double decker 6 oz patties burger with cheese, shredded lettuce, and Buster Sauce will satisfy you!

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