ON THE TABLE
Biaggi's Potato-Parmesan Crusted Tilapia
By Waiter on the Way, posted Nov 27th, 2011 at 12:21PM
From their Chef's Specialties menu, this tender fillet of tilapia is lightly pan sauteed with a crisp and flavorful potato-Parmesan crust. The entree comes paired with an 'after-Thanksgiving, healthy-minded' vegetable couscous and a lemon-basil butter sauce. But if you're having thoughts that it'll taste just as healthy as it sounds - don't. There's good reason it's one of the Chef's Specialties.
FEATURED REVIEW
Presto! The Pesto Deluxe Grilled Cheese at Dash-In is like magic!
The Pesto Deluxe Grilled Cheese at Dash-In is magical and you should definitely try it! This delicious masterpiece is made with Muenster, provolone, Swiss and cheddar cheeses joined with artichoke hearts, tomato and basil pesto sauce, panini grilled on ciabatta bread. The best menu item to pair this with is Dash-In's famous tomato bisque soup!
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