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ON THE TABLE

We try a flavorful wrap from buffalo wings & ribs

By Waiter on the Way , posted Dec 29th, 2010 at 9:30AM

The buffalo wrap comes with choice of side and a choice of sauce for the chicken. We opted for the medium garlic with the curley fries and a side of the spicy cheese sauce. This sauce is a good option if you like a little spice with some garlic. The homemade Bleu Cheese was a great way to cool down the heat from the wrap.

FEATURED REVIEW

You have to try the Hickory Burger! It's a surprise you won't regret.

Thick-cut bacon contributes a salty crunch, while melted cheddar cheese brings a creamy sharpness that ties the flavors together. The result is a burger that feels substantial and carefully balanced rather than overloaded.

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