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ON THE TABLE

Don Hall's Prime Rib

By Waiter on the Way, posted Oct 18th, 2011 at 10:24AM

The first step to becoming famous is getting noticed, and this slow-roasted Iowa beef has been doing both for 60 years. Don Hall's Prime Rib is available in an 8, 12, or 16 ounce cut, and is served with a dinner salad as well as another side. Now whatever you choose to pair with their most popular entree, you can be pretty sure of one thing -- you've made the right decision tonight.

FEATURED REVIEW

Bite into The Big Easy!

What makes the Big Easy Burger stand out even more is the fried egg on top. The yolk adds a savory depth that makes the burger feel extra hearty and indulgent.

ADDITIONAL REVIEWS

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