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pork..it's what's for dinner!

By Lauren C., posted May 7th, 2012 at 5:58AM

Nothing is more Indiana than pork. Smoke Bones BBQ Grill caters to meat lovin types with its extensive menu. The Pulled Pork Platter consists of choice pork shoulder simply seasoned, slow smoked in-house for 11 hours, then hand-pulled and piled high. The meat is succulent, a little smoky, and extremely tender. Choose from two sides, and this is the perfect, hearty dinner.

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The Flavor of Wu's Never Disappoints!

Wondering what all the hype about Wu's Fine Chinese Cuisine is about? Well, if you have never been, add it to the top of the list of places you want to try. Everything on the menu sounds delicious, but we absolutely loved starting off the meal with Crab Rangoon and moving to Mongolian Beef. Give it a try!

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