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ON THE TABLE

Crab Cakes with Cous Cous from Black Canyon at Dupont!

By Stephen J. Bailey, posted Jun 12th, 2015 at 3:32PM

The Crab Cakes from Black Canyon will melt in your mouth. These are jumbo lump Blue Crab with Pommery Mustard sauce and served with delicious cous cous. The sauce is not overly spicy and brings a soft texture to each bite of these delicious crab cakes. Like everything at Black Canyon, they offer a unique approach to well-known dishes to make them all their own. The texture, the sauce, and the sides all come together to create the perfect entree. If you aren't able to stop by their Dupont location, place your order today from Waiter on the Way!

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Ziffles brings zing on a beautiful summer day!

We've got the perfect BBQ place for you to try! Ziffles Rib Bar has been open since 1987 and their food makes you feel like you're just part of the family. Their half slab basket is served with your choice of hot, medium, or mild sauce, their seasoned fries, and garlic bread.

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