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ON THE TABLE

Crab Cakes with Cous Cous from Black Canyon at Dupont!

By Stephen J. Bailey, posted Jun 12th, 2015 at 2:32PM

The Crab Cakes from Black Canyon will melt in your mouth. These are jumbo lump Blue Crab with Pommery Mustard sauce and served with delicious cous cous. The sauce is not overly spicy and brings a soft texture to each bite of these delicious crab cakes. Like everything at Black Canyon, they offer a unique approach to well-known dishes to make them all their own. The texture, the sauce, and the sides all come together to create the perfect entree. If you aren't able to stop by their Dupont location, place your order today from Waiter on the Way!

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We'll bring one of Fort Wayne's Favorites right to you!

If you haven't had the delicious cuisine from Yen Ching, you're missing out! Yen Ching, rated and voted best Chinese dining in Fort Wayne, has been making their exquisite cuisine since 1993. Celebrating their 25th year, they are as popular as ever! The Garlic Chicken is packed with flavor and comes with fried rice and soup.

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