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Enjoy authentic Indiana cuisine with from Taj Mahal!

By Stephen J. Bailey, posted Mar 5th, 2016 at 10:17AM

If you haven't enjoyed the unique taste of Taj Mahal, we highly recommend the Chicken Korma. Made of boneless chicken cooked with cashews and raisins with a touch of cream, the Chicken Korma brings the taste of India to Fort Wayne. With solid portions without the hefty price tag, Taj Mahal is one of the main sources for Indian food in town. This dish is thick, creamy, and full of spice and flavor. The cashews and raisins offer a unique taste to the cream base. The chicken is cooked to perfection and gives the entire dish an enjoyable taste. The Chicken Korma is known as a prestiges dish that will be a great entree to build a dinner around. This delicious meal that can be traced back to the 16th century is more than soup and is as filling as any other dish you could find on the menu. Enjoy!

FEATURED REVIEW

Baker Street is more than just steak. Have you tried the salads?

This is one of our favorite Fort Wayne salads. With fresh spinach, candied walnuts, strawberries, red onions, goat cheese, and then a side of aged balsamic vinaigrette you can't go wrong. It's the perfect mix of sweet and crunchy flavor in each bite plus it's filled with natural ingredients for those trying to keep their health in mind.

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