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waiter on the way goes indian

By Lauren C., posted Feb 12th, 2012 at 4:57PM

Butter Paneer Masala, a bright orange-colored smooth,creamy and light buttery flavored North Indian fare, is one of the most popular main course food items in Indian restaurants. But be forewarned Taj Mahal is not your ordinary restaurant, though! This entree treats taste buds to a blend of sweet and tangy nuances. Be sure to order a side of naan to soak up the sauce. I would recommend this dish to someone unsure about Indiana cuisine, as it's fairly mild.

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Cebolla's Mixteca Salad is a crunchy classic!

A crisp bed of romaine lettuce is topped with freshly prepared pico de gallo, black beans, sweet corn, red bell pepper, creamy avocado, and crunchy tortilla crumbs.

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