Hungry for dinner? Check out the Pad Thai from Nawa with your choice of protein! It includes rice noodles, bean sprouts, egg, green onion, sweet radish, tofu, and peanuts! Nawa continues to offer up culinary influences from Thailand, Japan, Vietnam, Indonesia and elsewhere in Asia. Pad Thai is a beloved and iconic dish in Thai cuisine, renowned for its flavorful combination of textures and ingredients. It typically consists of stir-fried rice noodles combined with a variety of ingredients, such as shrimp, chicken, or tofu; eggs; bean sprouts; and scallions. The dish is usually seasoned with a sauce made from tamarind paste, fish sauce, sugar, and lime juice, which gives it a perfect balance of sweet, sour, salty, and umami flavors. In terms of preparation, the dish is typically cooked in a hot wok, allowing for high heat that contributes to the characteristic 'wok hei' or 'breath of the wok,' which adds a unique flavor to the dish. Whether enjoyed as a quick meal after a busy day or as part of a celebratory feast, Pad Thai remains a favorite among both locals wishing to experience authentic Thai flavors.