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ON THE TABLE

Capellini Di Mare

By Waiter on the Way, posted Jun 17th, 2011 at 7:46AM

This weeks featured entree is the Capellini Di Mare from Biaggis. The Capellini Di Mare is an Angel hair pasta with shrimp, scallops and calamari sauteed in a spicy tomato, vegetable sauce and topped with fresh mussels and Little Neck clams. The Capellini Di Mare is for the seafood lover which is why I personally love it. It has a great mix of shrimp, scallops, calamari, mussels and clams all in this one meal. For $19.29, this is a bit more expensive meal, but considering all of the different types of seafood you received, I think you would be hard pressed to make this on your own for less. Enjoy!

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A Taste of History from Coney Island!

Whether you are a Fort Wayne native or you've moved here from a different part of the globe, Coney Island offers a bit of history with each bite of their famous Coney Dogs. Put your imagination to the test and step back in time to 1914 when Coney Island's doors first opened. With one taste of these unique hot dogs, you'll be craving more!

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