Your questions about WOTW answered!
If you have questions about Waiter on the Way, you’re not alone. You might wonder how exactly we do what we do, or want to purchase a gift card. Read on to find the answers to all your burning questions! What is Waiter on the Way? We are Fort Wayne’s premier restaurant food delivery service. We make it convenient to have your favorite meals from Fort Wayne’s favorite restaurants …
Think Fort Wayne’s Farmers Market for Fresh Food!
Where you get find everything from home-made pasta, to eggs, to cupcakes? Fort WayneR17;s Farmers Market of course! This market, open the first Saturday of every month October thru May, is a great way to gain access to all types of local vendors. That means local farmers and food producers, along with artisans and craft vendors. Along with local produce, baked goods and non-perishable food …
The Olive Twist adds a flavorful “twist” to any meal
Turn dishes from “blah” to “ohhh” with some olive oil from The Olive Twist! The Olive Twist, located in the Covington Plaza on Fort Wayne’s southwest side (they also have an Auburn location), is your one-stop ship for gourmet products. That means a variety of olive oil and aged balsamic vinegar. Those clueless about the world of olive oil will appreciate the tasting …
No time to go grocery shopping? Read this!
Did you know we offer grocery delivery services? That’s right…we’ll pick up your milk, cheese eggs–whatever is missing from your fridge or pantry. Here’s how: 1. Register for a membership by clicking on the Members tab. It’s free, and we will save your information in your profile for quicker ordering in the future. 2. Choose from the array of stores/groceries …
Help Make a Dream Come True for JumBy’s JoiNt!
Are you familiar with JumBy’s JoiNt? They are an awesome food truck that often sets up shop downtown. This family owned and operated team serves up some tasty delights. Think cheeseburgers, hot dogs, pizzas–and everything in between. Here’s how YOU can help. JumBy’s was nominated by Mobile Cuisine for 2012 ” Food Truck Rookie of he Year.” They are up against …
Trying to eat healthfully in 2013? Think Downtown Deli!
As many people have vowed to chart out on a healthy path for the New Year, it’s easy to put that resolution into action. We suggest heading to Downtown Deli and Marketplace for a delicious lunch. Photo Courtesy of Downtown Improvement District In case you haven’t heard, staff at this friendly joint serve up hot entrees, soups and sandwiches. In addition to the full service deli, sala …
Fight dry skin with food!
It’s winter again, and that often means dry skin. Did you know you can help control those flakes with your diet? There are foods you can eat that can minimize dryness. Here are a few: Omega-3 Fatty Acids: Think flaxseeds, walnuts, salmon, sardines, soybeans, halibut, shrimp, tofu, scallops and red snapper. Supplements like fish oil and cod liver oil work, too. Sulfur: Garlic, onions, red …
Say goodbye to boring; hello to flavor at BakerStreet
Fort Wayne is lucky to be home to several quality, locally owned restaurants. And BakerStreet is one of them. Whether you’re in the mood for fish, pasta, or just a cocktail, the folks at BakerStreet will take care of you. Executive Chef Chad Kyle and trained culinary staff have created a menu of traditional and specialty fare that is sure to excite and entice guests. In addition, ta …
Think fresh at Salsa Grille
I had the pleasure of enjoying a lunch at Salsa Grille recently. In case you haven’t heard, Salsa Grille is the brainchild of Chris Rongos, part owner of George’s International Market on Broadway. The grocery store supplies all Salsa Grille’s ingredients, and it’s evident by the freshness. I ordered a vegetable quesadilla, and I swear it was as big as my head! The tortilla was …
Favorite Soups, Stews and Chowders
Mother Nature tried to hold off the cooler temps, and I certainly enjoyed our short-lived Indian Summer, but it looks like colder temps are here to stay. When the weather turns, I get a hankering for a warm bowl of soup. Here are some of my favorites from local restaurants. Biaggi’s Lobster Corn Chowder I know it sounds decadent, or maybe even sacrilegious to put Lobster in soup, but a bo …