April 17th, 2015
I stopped by El Azteca on State Street with some friends the other night to enjoy one of Fort Wayne’s famous Mexican restaurants. Having been around since 1973, you’ve probably stopped by at some point. The atmosphere boasts great outdoor seating in the summer time but gets us through winter with its long-standing menu items.We ordered their Guacamole Appetizer, Chicken Nachos, Chick …
By Stephen J. Bailey
April 17th, 2015
Help us name our WOW Cafe in Downtown Fort Wayne! We will select the name we like the most and reward you with a free $100 WOW Gift Card. Comment athttp://on.fb.me/1EKkcIx with your name ideas! A name will be selected by February 27! (Our WOW Cafe features healthy items, small boxed lunches, desserts, appetizers, salads, and more. It is located in the Old Journal Gazette B …
By Stephen J. Bailey
April 17th, 2015
Biaggi’s at Jefferson Pointe is known for their delicious pasta, scrumptious bread, and wide range of first class appetizers. However, one of my favorite meals not just at Biaggi’s but in all of Fort Wayne is their Roasted Beet & Arugula Salad. It is one of those lunch and dinner features that I find myself craving even on an idle Tuesday.It was the end of a long work week and sn …
By Stephen J. Bailey
April 17th, 2015
Big Eyed Fish has been around for years. A staple in the Wells Street Corridor, it has a location that is easy to drive by and miss. With thousands of cars driving by their 1502 N. Wells Street location each week, their restaurant can be found in a simple tan structure. However, to overlook it would be a mistake.I have only recently started to enjoy their original menu of fish, shrimp, and de …
By Stephen J. Bailey
April 17th, 2015
I could tell you about all the reasons why you should be eating better. I could mention how important it is to shop local. I could ask for support of the rebirth of Downtown Fort Wayneand the businesses that make up its commerce. Instead I’m going to tell you this. The food at Pembroke Bakery is homemade and just plain good. So good. In addition, eating there will actually help yo …
By Stephen J. Bailey
April 17th, 2015
We’ve all seen Smokey Bones when we go to catch a movie at Carmike Theatre at Jefferson Pointe. Have you ever stopped to try the food? With so many restaurants in Fort Wayne, it’s easy to find a few favorites and then stop exploring the cuisine that our town has to offer. I am guilty of this more than anyone. I’ve driven by Smokey Bones a thousand times in the last few years, I alw …
By Stephen J. Bailey
April 17th, 2015
Kaysan’s 5th Down, located at 5830 Challenger Parkway, on the north side of Fort Wayne is a great place to have a drink, watch the game, and enjoy a night out. Open seven days a week, it’s home to numerous wide screen televisions and a massive selection of food. Now you can enjoy everything from Kaysan’s with a simple phone call to Waiter on the Way.With the Super Bowl coming up, they w …
By Stephen J. Bailey
April 17th, 2015
Lucky Turtle Grill, located at 622 E Dupont Road, is a special treat for patrons. I stopped by after a long absence and was reminded of their unique food and atmosphere. The restaurant reminds of a mix of Mad Anthony’s Brewing Co. and J.K. O'Donnell’s with its eclectic menu and dimly lit restaurant. It’s a great place for a date, a night away from the kids, or a quick lunch break.I trie …
By Stephen J. Bailey
April 17th, 2015
The Firefly is a Fort Wayne staple for coffee, artisans, and unique food options. Located off of North Anthony Boulevard, this entire area continues to grow and thrive with new shops and dining spots. The Firefly is part of the reason this area has continued to grow with its eclectic vibe and warm environment.I stopped in for a bite to eat. Firefly is great for healthy salads, baked goods, and smo …
By Stephen J. Bailey
April 17th, 2015
If I’ve learned anything in the last year since I started food-blogging for Waiter on the Way it is this: there is no lack of good food in Fort Wayne. With an online menu system that boasts food delivery from over 150 restaurants in the area, and new restaurants being added regularly, I am certainly not at a loss for motivation. Take a quick review with me through the last year as we g …
By Stephen J. Bailey