April 17th, 2015
Sunday brunch! It’s two words in the english language that represent some of the best food experiences of my life. Sunday brunch is more than just breakfast or lunch, it’s about waking up a little late because you worked hard all week and stayed up a little too late the night before. It’s the opportunity to get together with your friends and rehash all of the events of the weekend over fresh …
By Stephen J. Bailey
April 17th, 2015
Dash-In has been a Fort Wayne favorite in Downtown Fort Wayne for years. The twenty-one and over setting allows for a great mix of customers from local millennials to the older business crowd. The one thing they have in common is the undeniable taste that Dash-In provides in each bite of their appetizers, soups, entrees, desserts, and specialty drinks.Located at 814 S. Calhoun …
By Stephen J. Bailey
April 17th, 2015
Black Dog Pub is a southwest Fort Wayne favorite. Located at Covington Plaza, they offer a warm atmosphere, delicious food, and a friendly staff. Open seven days a week, they have some of the best burgers, baskets, and appetizers in town.It was my first time stopping by after hearing a number of friends talk about it. I wanted to try something that best represented the establishment and the B …
By Stephen J. Bailey
April 17th, 2015
Vanilla Bean is the creation of Debbie and Sandra. They have been creating heaven on earth for years now as many of you know well. From gluten free cookies to cupcakes and gift sets, their ability to create sweets with a special touch has become a thriving business for them here in Fort Wayne.With the news of their move from their Anthony Blvd shop to a new location there are big changes comi …
By Stephen J. Bailey
April 17th, 2015
Mancino’s has been around for as long as I can remember. In a world where sub sandwiches are a dime a dozen in the Fort Wayne area, it’s hard to find something truly unique. Mancino’s has been offering up something that is fresh, one of a kind, and melts in your mouth.With several locations in the Fort Wayne area, they have fresh, hot grinders built around their own inventions and customers …
By Stephen J. Bailey
April 17th, 2015
It was my friend Ryan’s recent review of Switta Thai Cuisine that peeked my interests. “Super Lazy Mode. Crazy Thai Craving. How do I fix that problem? Waiter on the Way! I order from them at least two to four times a month for busy evenings or lazy days and they always deliver *pun intended*. This time they brought me Switta Thai, it was still piping hot when I received it …
By Stephen J. Bailey
April 17th, 2015
Taste of the Arts is Saturday, August 23 in Downtown Fort Wayne at the Arts United Center. Located at 303 E. Main Street, this is the sixth year for the festival and it never disappoints. With lots of art, food, activities, and our very own Waiter on the Way desserts, we hope to see you!Open from 11 a.m. to midnight, the festival is known for mixing the arts with our favorite local …
By Stephen J. Bailey
April 17th, 2015
I want my baby-back-baby-back-baby-back ribs! Chili’s knew what they were talking about with their now famous commercials. Years later, this anthem still runs through my mind after a hard day’s work. Tonight, I heard the anthem’s call and like so many times in the past, I placed my order for some delicious Chili’s ribs.I have some guilty pleasures that I indulge in a few times a year, and …
By Stephen J. Bailey
April 17th, 2015
Don Hall’s Gas House is one of multiple famous Hall’s restaurants in the Fort Wayne area. Located at 305 E. Superior Street in Downtown Fort Wayne near Headwaters Park, it has been serving Fort Wayne since 1958. With a quiet location and steady customers that have been dining for decades, the food remains its best treasure.Some restaurants do soups well, some have great steaks, while othe …
By Stephen J. Bailey
April 17th, 2015
800 Degree Three Fires Pizza is known for their pizzas and atmosphere. Located near Jefferson Pointe off of Illinois Road, they are a Fort Wayne staple for the southwest side and surrounding areas. I decided to try 800 Degrees without the pizza and without the atmosphere and I was surprised at the results.Placing an order for two, I had Waiter on the Way deliver the appetizer portio …
By Stephen J. Bailey