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WAITER ON THE WAY BLOG

Think The Bagel Station for lunch!

September 3rd, 2012

Contrary to its name, The Bagel Station offers more than just a breakfast staple. Since 1983, The Bagel Station has been committed to serving quality, fresh food, with excellent customer service. What’s the secret ingredient to their success? Starting at 4 am every morning they bake made-from-scratch, hand rolled bagels. They have developed their own recipes to create one-of-a-kind flavors …

By Stephen J. Bailey
Posted in News
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