In today’s challenging economic times, it’s not always easy to recognize, reward, or motivate employees on a limited budget. Fortunately, for employers in the Fort Wayne area, Waiter on the Way makes it easy to show you care.

The options are virtually endless. Managers can treat employees to a catered breakfast, lunch, dinner, or snack for a refreshing surprise to increase alertness, teamwork, and team building skills. A simple breakfast of bagels and fruit can help increase staff morale, boost productivity, and be a fun tool to build comradeship among co-workers.

Catering a lunch can provide the same benefits as a breakfast, and also help to promote a healthy lifestyle by providing healthy sandwiches, soups, salads, and pastas. Promoting healthy meals can keep staff more energized throughout the day, rather than being bogged down from eating fast food with lots of fat, calories, and unnecessary fried sides. And don’t forget second and third shift staff members. Dinner caterings can be just as effective in maintaining a high level of performance from employees.

Quality work is hard to come by these days. Staff turnover is not only time-consuming; it can also be costly. Treating them to a meal regularly is one way to work towards that goal of retention because it keeps people constantly reminded they are valued.

Another way to recognize staff is through gift cards. Waiter on the Way offers them in any amount.