(Receive free delivery from Shigs In Pit during the month of February when you order $25 or more in food! Use code "February" at checkout!)                                                     

Shigs In Pit BBQ was packed when I stopped by for lunch this week. As a lover of Fort Wayne development and local Fort Wayne food, nothing makes me happier than seeing patrons that dine local. Shigs In Pit revamped the location at 2008 Fairfield Street. When I visited, the parking lot was so full, I had to park a block away. No complaints here. I would walk several blocks for a bite of their BBQ.

I ordered the Pulled Pork Sandwich with a side of Southern Green Beans, Corn “Spoon Bread”, and Creamy Cole Slaw. Woah. It was so good and really hit the spot. Their menu was large and filled with tons of delicious options. It’s the kind of restaurant that you make a long-term commitment to just to make sure you’ve tried out everything on the menu.

Every single table was filled. The lines were long but the staff did a great job of getting the orders in and out quickly. Every employee was friendly and assisted me with what to order. In addition to this, they are open seven days a week which means that life in Fort Wayne just got a little more awesome.

If you don’t have time to stop by the storefront, or want to place an order for your office or home, check out their entire menu online. Waiter on the Way will deliver finger-licking BBQ with mouth-watering sides right to your front door. You don’t want to miss out on this food. Did we mention the dessert? You have to try the banana pudding!