Don Hall's Prime Rib
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- STATE ST.
Restaurant Info
LOCATION
2005 E. State Blvd
Fort Wayne, IN 46805
Fort Wayne, IN 46805
HOURS
- Monday, 8:00am - 7:30pm
- Tuesday, 8:00am - 7:30pm
- Wednesday, 8:00am - 7:30pm
- Thursday, 8:00am - 7:30pm
- Friday, 8:00am - 7:30pm
- Saturday, 8:30am - 7:30pm
- Sunday, 8:00am - 7:30pm
PRINTABLE MENU
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ABOUT
As the name suggests, prime rib is the specialty here, and folks in the know come here often. Just west of Parkview Hospital on East State Street the address for the best prime rib in Fort Wayne Indiana.
Menu
Categories
- All Items (160)
- Daily Specials: (2)
- Appetizers (7)
- Beverages (9)
- Burgers (9)
- Breakfast Early Riser (9)
- Breakfast: (10)
- Breakfast Sides (13)
- Omelettes (8)
- Desserts (10)
- Dinners (18)
- Extra Item Charge (5)
- Big Salads: (7)
- Sandwiches (17)
- Sandwich Specialties (9)
- Seniors (8)
- Sides: (19)
Daily Specials:
Thursday - Swiss Steak
$10.49
Our famous Swiss steak, served with mashed potatoes, vegetable and salad.
Fried Chicken or Swiss Steak with mashed potatoes and gravy, vegetables and salad.
Appetizers
Sampler Platter
Appetizer. Chicken strips, breaded mushrooms, mozzarella sticks, and spinach dip with chips.
$12.95
Spinach Dip and Chips
$7.95
Our famous recipe with pita chips for dipping
Beverages
Coffee
$2.00
Hand-Dipped Milk Shake
$4.50
Hot Tea
$2.00
Apple, Grapefruit, Orange, Tomato.
Milk
$1.85
Root Beer Float
$3.25
Burgers
The grand daddy of the Big Buster. 12 oz
Charbroiled burger topped with cheddar cheese, pulled pork, coleslaw, and Appalachian kick-ass sauce.
Grilled onions, bacon, mac and cheese
Blackened, topped with blue cheese, grilled onions and a fried egg.
Grilled onions, mushrooms, and bacon.
Grilled onions and double American cheese.
Lettuce, red onion, and jack cheese.
Grilled onions and green peppers with Swiss.
2- 4oz smashed patties, American cheese, shredded lettuce, tomato, onion, pickles and Sammy Sauce s
Breakfast Early Riser
Three blueberry pancakes served with butter and syrup.
Corned beef hash, eggs, and toast.
Buttermilk biscuit topped with two eggs your way, sausage gravy, and hash browns on the side.
Three slices with syrup and butter.
A giant, fresh baked orange bran muffin or danish served with fruit.
Oatmeal with two bacon strips and toast.
Three golden griddle cakes served with syrup and butter.
Breakfast:
Biscuit Slider
$3.75
A slider with sausage, cheese, and egg.
No cholesterol eggs, fresh fruit, and toasted English muffin.
Two eggs any style, hash browns or fruit, your choice of bacon, ham, or sausage, and toast.
Corned beef hash topped with three extra large eggs and sided with two sausage links, two bacon strips, a half ration of ham, and toast.
Two boneless chops, hash browns smothered with gravy, eggs, and toast.
Includes two eggs, choice of two pancakes, French toast, or half order of biscuits and gravy, choice of ham, sausage, or bacon.
Muffin Sandwich
$3.75
Canadian bacon, cheese, and egg served on an English muffin.
Canadian bacon, cheese, and egg muffin served with hash browns or fruit.
Two eggs, any style and a juicy 7 oz. sirloin; served with hash browns or fruit and toast.
Eggs with a side of toast.
Breakfast Sides
Omelettes
A very cheese omelette served with hash browns or fruit and toast.
Ham and cheese omelette with hash browns or fruit and toast.
Three egg omelette with bacon, sausage, ham, and cheese. Served with fruit or hash browns and toast.
Blackened chicken, cheddar cheese and tomato green chilies. Served with salsa on the side.
Sausage and cheese omelette with hash browns or fruit and toast.
An omelette created with creamed spinach and two cheeses, served with hash browns or fruit and toast.
A cheesy omelette with green peppers, onions, mushrooms, and tomatoes. Served with hash browns or fruit and toast.
An omelette with ham, cheese, onion, and peppers. Served with hash browns or fruit and toast.
Desserts
Two layers of moist chocolate cake topped with delicious coconut icing.
Two scoops of our rich and creamy vanilla ice cream topped with delicious hot fudge and swirled with whipped cream.
Two scoops of our delicious ice cream covered with your favorite topping.
Indulge in this old-fashioned treat. Fresh baked in our kitchen
Dinners
8 oz. USDA Choice steak charbroiled to taste.
Char-broiled to order with sauteed garlic buttered mushrooms.
Rich beef flavor.
Half-pound freshly ground beef cooked to your liking.
Slow-roasted USDA Choice prime rib, carved to order.
An 8 ounce portion of thin-sliced prime rib on bread served with mashed potatoes, brown gravy, and coleslaw.
Featuring boneless, center-cut Ossian ham.
Pan fried and garnished with bacon and onion.
Flavorful broiled beef liver with sauteed onions.
Fresh vegetables sauteed to order with our homemade Takaoka sauce.
Enjoy this mild tasting fillet lightly breaded and pan fried or deep fried, or encrusted with almonds and baked.
Deep-fried shrimp and lots of them.
Farm fresh chicken, lightly coated and deep fried.
Breaded and deep-fried, with choice of dipping sauce.
Blackened chicken breast with mushrooms and Jack cheese.
Full chicken breast grilled with Italian bread crumbs, topped with mozzarella and served over pasta with marinara sauce.
A generous portion tossed with mild Italian sausage and marinara sauce.
Extra Item Charge
Add a Slice of Cheese
$0.25
Extra Item Charge
$0.50
Extra Item Charge
$0.75
Extra Item Charge
$1.00
Big Salads:
Your choice of grilled chicken, shrimp or beef atop fresh greens, cucumbers, mandarin oranges, cheddar and almonds tossed with honey-lemon dressing.
Chicken breast, almonds and smoky bacon chunks over fresh iceberg and romaine, tomato slices, cheddar cheese and hard-cooked egg.
Ham, turkey, cheese, sliced egg, cucumber, green pepper, onion, and tomato on a fresh bed of lettuce.
Large Caesar salad topped with a full chicken breast and grape garnish.
Fresh fruit of the season and a homemade bran muffin.
Tuna or Chicken Salad Cold Plate
Choice of meat. Served with fruit, cottage cheese, and hard-boiled egg.
$9.00
Served with tomatoes, fresh fruit, cottage cheese and hard boiled egg.
Sandwiches
Hall's original double decker burger with cheese, shredded lettuce and sauce.
A Big Buster burger made even better with two bacon strips and extra cheese.
6 oz. broiled to taste and served deluxe.
Two patties - quarter pound of ground beef
Two patties - quarter pound of ground beef
A cup of soup and today's sandwich.
Ground beef patty with Swiss cheese and grilled onions, all grilled on light rye.
Corned beef, sauerkraut and Swiss grilled on marble rye.
Served on a bun.
Served deluxe on a bun.
Sandwich Specialties
a half pound of slow roasted prime rib served open-faced on bread
Thinly-sliced beef grilled with onions, topped with Swiss cheese and served on our special roll with a dill pickle.
Tender grilled chicken breast on homemade onion roll.
Served on a hoagie roll with onion, green pepper, mozzarella cheese and marinara sauce.
Ossian smoked sausage with saurekraut and Swiss cheese on a hoagie roll with hot mustard.
Deep fried fillet of fish on a sub bun with melted cheese, shredded lettuce and tartar sauce.
Jumbo breaded pork loin served deluxe.
Seniors
Tender chicken breast carefully broiled.
Lightly breaded and deep fried.
Juicy Pork Loin makes a great dinner.
One-third pound of freshly ground hamburger.
Broiled liver with grilled onions.
Pan fried or deep fried.
Savory boneless ham steak.
Two pieces of fresh chicken lightly coated and deep fried.