Three Rivers Distilling Co.
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Restaurants » Three Rivers Distilling Co.
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Restaurant Info
LOCATION
224 East Wallace Street
Fort Wayne, IN 46803
Fort Wayne, IN 46803
HOURS
- Tuesday, 4:00pm - 9:00pm
- Wednesday, 4:00pm - 9:00pm
- Thursday, 4:00pm - 9:00pm
- Friday, 4:00pm - 11:00pm
- Saturday, 12:00pm - 11:00pm
- Sunday, 10:00am - 3:00pm
PRINTABLE MENU
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ABOUT
Three Rivers Distilling Co. started operating at 224 E. Wallace St. in downtown Fort Wayne on March 28, 2016. They make a full line-up of spirits including: vodka, gin, rum, moonshine, bourbon, rye, and coffee liqueur. All of the products are handcrafted from grain to bottle using organic, non-GMO grain sourced from a co-op of farmers in Bluffton, Indiana. Beginning February 13, 2018 Three Rivers Distilling Co. opened a restaurant attached to the distillery, offering a full food menu from a scratch kitchen. They use high-quality, most often locally sourced, ingredients to create their food and handcrafted cocktails.
Menu
Categories
- All Items (41)
- Appetizers (7)
- Shared Board (2)
- Soup and Salads (5)
- Hot Panini Sandwiches and Wraps (5)
- Combos (7)
- Entrees (8)
- Flatbreads (4)
- Sweets (3)
Appetizers
Filled with Sausage and Cheese Mix, Wrapped in Bacon and Smoked served with side of BBQ Sauce.
Olive Tapenade, Tomato Basil Mix and Mozzarella.
Smoked Chicken, Black Beans Corn Relish, Onions, Tomato, Sour Cream, and Salsa.
White Corn Tortilla Chips and Medium Heat Salsa.
Cuban Pulled Pork , onion, Tomato Black Beans, corn, Mexican Cheese and Ranch Drizzle.
Naked, Asian Glaze, BBQ, or Medium Buffalo Sauce, served with Ranch or Blue Cheese.
Creamy Gouda dip served with Naan and Tortilla Chips.
Shared Board
Served with Gin and Juice Salami, Tasso, Lomo, Duck Proscuitto along with English hollow Cheddar, Chevrai Blueberry Vanilla Goat Cheese, Brie and Grand Cru cheese. The selection will vary based on availability.
Served with Gin and Juice Salami, Tasso, Lomo, Duck Proscuitto along with English hollow Cheddar, Chevrai Blueberry Vanilla Goat Cheese, Brie and Grand Cru cheese. The selection will vary based on availability.
Soup and Salads
Steak House Salad
$11.00
Mixed greens, flank steak, blue cheese crumbles, tomato, hard boiled egg, pickled red onions.
Chop Chop
$10.00
Mixed Greens, Bacon, Tomato, Cucumber, Red Onion, Cheese and Croutons.
Cobb Salad
$9.00
Chicken, Bacon, Egg, Tomato, Cucumber, Avocado, Blue Cheese, Croutons.
Two Chef-made Rotating Soup Selections Each Day
House Salad
$4.00
Mixed Greens, Tomato, Cucumber, Pecans, Mandarin Oranges and Mozzarella Cheese.
Hot Panini Sandwiches and Wraps
Grilled French Toast, Ham, Bacon, Brie, Cream Cheese, Blackberry Sauce, Candied Pecans and Powdered Sugar. Grilled on our Panini Press or Cold.
Smoked Gouda, Swiss, Cheddar, bacon, pickled red onion.
Latin Marinated Pork, Ham, Swiss and Dijonaise.
Grilled on our Panini Press or Cold.
Roasted Vegetables, Tomato, Onion, Spinach, Avocado, Cucumber and Italian Dressing. Grilled on our Panini Press or Cold.
Flank steak, mixed greens, pickled vegetables, Asian glaze, hard boiled egg.
Combos
Choose a soup from our daily selection and a half Salad.
Choose a soup from our daily selection and a half panini.
Choose a soup from our daily selection and six piece smoked wing.
Choose from our selection of salad and panini options.
Half Salad and Six Piece Smoked Wing Combo
Served with choice of salad and wing sauce option.
$10.00
Choose from our selection of salad options along with smoked wings.
Bowl of Soup, Half Salad, Half Panini Combo
Served with bowl of soup, half salad, half panini.
$14.00
Choose from our selection of soup, salad and panini options.
Bowl of Soup, Half Salad and 6 Pc. Wing Combo
Served with bowl of soup, half salad, 6 pc wings.
$14.00
Choose from our selection of soup and salad options, served with six piece smoked wings.
Entrees
Smoked chicken thigh, bacon, pecans, sweet corn.
Cavatappi pasta, asapragus, tomato, red onion, smoked chicken thigh in a asparagus Bechamel sauce.
Korean beef brisket, garlic whipped potatoes, asparagus and scallions.
Served with bacon and Gouda cheese.
Choice of naked, Asian glaze, BBQ or medium buffalo sauce. Served with ranch or blue cheese dressing.
Choice of naked, Asian glaze, BBQ or medium buffalo sauce. Served with ranch or blue cheese dressing.
Bourbon BBQ Pulled Pork
$15.00
Pulled Pork with Bourbon BBQ Sauce, garlic whipped potatoes and asparagus.
Choice of Korean BBQ beef brisket or vegetarian. Served with pickled vegetables, black bean onion corn relish and chipotle sour cream.
Flatbreads
Steak and Cheese Flatbread
$13.00
Flank steak, cheese sauce, pickled red onion, tomato, Monterey Jack cheese, chipotle sour cream.
3 Little Piggies Flatbread
$10.00
Smoked Pulled Pork, Bacon, Ham, BBQ Sauce, Mexican Cheese, and Cilantro.
Veg Head Flatbread
$10.00
Asaparagus spread, tomato, cucumber, red onion, asparagus, shredded Mozzarella.
Chicken, Spinach, Tomato, , White Sauce, and Parmesan Cheese.
Sweets
Made with Caramel Ganache and Coffee Liqueur.
Lady finger coral cake, coffee, Nutella Powder, mint creme, white chocolate espresso beans.
Warmed Sea Salt Cookie served with Vanilla Ice Cream (contains nuts).