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Ruths Chris Steak House

YOU ARE HERE : Restaurants » Ruths Chris Steak House
  • DOWNTOWN
Restaurant Info
LOCATION 224 West Wayne Street
Fort Wayne, IN 46802
HOURS
  • Monday, 4:00pm - 8:00pm
  • Tuesday, 4:00pm - 8:00pm
  • Wednesday, 4:00pm - 8:00pm
  • Thursday, 4:00pm - 8:00pm
  • Friday, 11:00am - 9:00pm
  • Saturday, 3:00pm - 9:00pm
  • Sunday, 4:00pm - 8:00pm
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ABOUT

The Ruth’s Chris story begins in 1965 New Orleans with one determined woman named Ruth Fertel. Without any prior experience in the restaurant industry—and against the advice of most everyone she knew—Ruth bought a 60-seat restaurant called Chris Steak House.

Ruth believed in the power of hard work and giving back. At the original restaurant location, she famously employed an all-female wait staff of hard-working single mothers, who came to be known as the “Broads on Broad Street.” After Hurricane Betsy came through New Orleans and knocked out the restaurant’s power in 1965, Ruth generously served up all of her perishable food to community members.

After a kitchen fire forced Ruth to change the original restaurant location, she renamed the restaurant, and what we now know as Ruth’s Chris Steak House came into being. Ruth believed in treating her guests like friends, a tradition that has continued in the fifty years since she founded her original steakhouse.  

Menu

Categories
  • All Items (26)
  • Ruths At Your Table (1)
  • Appetizers (2)
  • Burgers and Sandwiches (2)
  • Desserts (2)
  • Family Style (1)
  • Potatoes and Signature Sides (3)
  • Salads (2)
  • Seafood and Specialties (2)
  • Signature Steaks and Chops (7)
  • Soup (2)
  • Vegetables (2)

Ruths At Your Table


Ruths at Your Table
Per Person, Enjoy a prix fixe that includes a starter, entree and a personal side.
$40.00

Appetizers


Sizzling Crab Cakes
Appetizer
$23.00
Two jumbo lump crab cakes with sizzling lemon butter.

Saffron infused pasta with sauteed baby spinach and white wine demi glace.

Burgers and Sandwiches


RBAR Burger
$17.00
Ruth's special grind on a brioche bun with havarti cheese, lettuce, tomato and smoked onion aioli.

Filet Sliders
$16.00
Two filet sliders topped with ruth's barbecue butter and crispy onion straws.

Desserts


Carrot Cake
Dessert
$13.50
Three layers of our own special recipe with thick, velvety cream cheese icing, drizzled with caramel sauce.

Cheesecake
Dessert
$10.50
Creamy homemade cheesecake with fresh berries.

Family Style


Ruth's Family Style
Serves 4 people. Includes a starter, entrée and two sides.
$99.00

Potatoes and Signature Sides

Salads


Caesar Salad
$11.00
Fresh romaine hearts, Romano cheese, creamy Caesar dressing, shaved Parmesan and fresh ground black pepper.

Steak House Salad
Served with choice of dressing.
$10.50
Iceberg, baby arugula, baby lettuces, grape tomatoes, garlic croutons, red onions.

Seafood and Specialties


Oven roasted double chicken breast, garlic herb cheese, lemon butter.

New Zealand king salmon with our chefs seasonal preparation.

Signature Steaks and Chops


6 oz. Filet and Shrimp
6 oz., Choice of temperature.
$36.00
Tender corn-fed midwestern beef topped with large shrimp.

New York Strip
12 oz. Choice of temperature.
$45.00
This USDA Prime cut has a full bodied texture that is slightly firmer than a ribeye. Ruths Chris specializes in the finest custom aged Midwestern beef. We broil it exactly the way you like it at 1800 Fahrenheit to lock in the corn-ded flavor. Our steaks are served in butter, specify extra or none. Rare (very red cool center) Medium Rare (red, warm center) Medium (pink center) Medium Well (slightly pink center) Well (broiled throughout, no pink)

New York Strip
16 oz. Choice of temperature.
$53.00
This USDA Prime cut has a full bodied texture that is slightly firmer than a ribeye. Ruths Chris specializes in the finest custom aged Midwestern beef. We broil it exactly the way you like it at 1800 Fahrenheit to lock in the corn-ded flavor. Our steaks are served in butter, specify extra or none. Rare (very red cool center) Medium Rare (red, warm center) Medium (pink center) Medium Well (slightly pink center) Well (broiled throughout, no pink)

Ribeye
16 oz., Choice of temperature.
$49.50
USDA Prime 16 oz cut, well marbled for peak flavor, deliciously juicy. Ruths Chris specializes in the finest custom aged Midwestern beef. We broil it exactly the way you like it at 1800 Fahrenheit to lock in the corn-ded flavor. Our steaks are served in butter, specify extra or none. Rare (very red cool center) Medium Rare (red, warm center) Medium (pink center) Medium Well (slightly pink center) Well (broiled throughout, no pink)

Filet
11 oz., Choice of temperature.
$49.00
Tender corn fed mid-western beef, 11 oz cut. Ruths Chris specializes in the finest custom aged Midwestern beef. We broil it exactly the way you like it at 1800 Fahrenheit to lock in the corn-ded flavor. Our steaks are served in butter, specify extra or none. Rare (very red cool center) Medium Rare (red, warm center) Medium (pink center) Medium Well (slightly pink center) Well (broiled throughout, no pink)

Petite Filet
8 oz., Choice of temperature.
$43.00
Equally tender, 8 oz. Ruths Chris specializes in the finest custom aged Midwestern beef. We broil it exactly the way you like it at 1800 Fahrenheit to lock in the corn-ded flavor. Our steaks are served in butter, specify extra or none. Rare (very red cool center) Medium Rare (red, warm center) Medium (pink center) Medium Well (slightly pink center) Well (broiled throughout, no pink)

Porterhouse For Two
40 oz., Choice of temperature.
$97.00
Rich flavor of a strip, tenderness of a filet, 40 oz. USDA Prime cut. Ruths Chris specializes in the finest custom aged Midwestern beef. We broil it exactly the way you like it at 1800 Fahrenheit to lock in the corn-ded flavor. Our steaks are served in butter, specify extra or none. Rare (very red cool center) Medium Rare (red, warm center) Medium (pink center) Medium Well (slightly pink center) Well (broiled throughout, no pink)

Soup


Lobster Bisque
Soup
$12.50

Soup of the Day
Soup
$10.50

Vegetables


Creamed Spinach
Side
$10.50

Fresh Broccoli
Side
$10.50
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