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O'Charley's - New!

YOU ARE HERE : Restaurants » O'Charley's - New!
  • JEFFERSON POINTE
Restaurant Info
LOCATION 1220 S Illinois Rd
Fort Wayne, IN 46804
HOURS
  • Monday, 11:00am - 10:00pm
  • Tuesday, 11:00am - 10:00pm
  • Wednesday, 11:00am - 10:00pm
  • Thursday, 11:00am - 10:00pm
  • Friday, 11:00am - 10:00pm
  • Saturday, 11:00am - 10:00pm
  • Sunday, 10:00am - 10:00pm
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ABOUT

In 1971, Charley Watkins opened the original O’Charley’s restaurant across from Vanderbilt University in Nashville, Tennessee.  With a menu made up of a handful of his wife’s popular recipes and the belief that “Everyone who walks through this door is a friend of mine”, Charley had the ingredients to create something special.  That’s because in addition to great food, Charley wanted to provide atmosphere.  A place that welcomed guests with a warm familiarity every time they walked in.  A place where rolls were unsliceably soft and served for free as a gesture of hospitality.  This was the foundation upon which our restaurants were built.  O’Charley’s currently has over 200 locations in 17 states, serving generous portions of classic American food with a Southern accent and connecting family and friends over a great meal, in a comfortable, inviting setting. 


Menu

Categories
  • All Items (108)
  • Appetizers (10)
  • Beverages (8)
  • Burgers and Sandwiches (5)
  • Classic Combos (4)
  • Chicken and Pasta (6)
  • Dessert (8)
  • Extras (3)
  • French Toast and Waffles (6)
  • Seafood (7)
  • Soup and Salad (12)
  • Steak and Ribs (8)
  • UNDER $10 (11)
  • Catering Appetizers (3)
  • Catering Beverages (4)
  • Catering Dessert (6)
  • Catering Entrees (3)
  • Catering Salads and Pasta (4)

Appetizers


Chips & Queso
Appetizer, Served with chips.
$5.99
Tortilla chips with our spicy white queso.

O' Charley's French Dip
Served with fries and side of Au Jus.
$11.99
A full half-pound of thinly sliced roast beef stacked high on a toasted baguette with Monterey Jack cheese and just a hint of Cajun butter to give it that O'Charley's kick. Served with a side of au jus for dipping.

Crispy Pickle Chips
Appetizer, Served with Comeback sauce.
$5.99
Deep-fried spicy pickle chips served with our special Comeback Sauce.

Famous Chicken Tenders
Appetizer.
$8.19
Our famous chicken tenders are dipped in buttermilk, hand-breaded twice and cooked fresh to order.

Fried Green Tomatoes
Appetizer, Served with BBQ sauce.
$6.39
Crispy slices of tart, fried green tomatoes topped with tangy Tennessee Chow-Chow Relish and drizzled with our smoky sweet BBQ sauce.

Loaded Potato Skin
Appetizer, Served with sour cream.
$8.29
Thick crispy potato skins loaded with cheddar cheese, hickory-smoked bacon and green onions. Served with sour cream.

Nashville Hot Deviled Eggs
Appetizer.
$5.99
Made fresh daily and topped with our Tennessee Chow-Chow Relish and Nashville Hot Sauce.

Spicy Jack Cheese Wedges
Appetizer, Served with Roasted Red Pepper Marinara sauce.
$7.29
An O'Charley's classic! Spicy cheese wedges served with our Roasted Red Pepper Marinara sauce.

Spinach & Artichoke Dip
Appetizer, Served with chips.
$7.29
Creamy blend of spinach, Parmesan cheese & artichoke hearts served with tortilla chips.

Top Shelf Combo Appetizer
Appetizer.
$12.29
A plate loaded with our favorites - Spicy Jack Cheese Wedges, our famous Chicken Tenders and Overloaded Potato Skins.

Beverages


Freshly Brewed Teas
Choose of teas.
$2.69

From the Fountain
Chose of Drinks.
$2.59

Juice
Choose of Juices.
$2.39

Lemonade
$3.59

Burgers and Sandwiches


Bacon Cheddar Burger
Served with hot, seasoned fries.
$9.99
A big, juicy burger with applewood-smoked bacon, white cheddar cheese, lettuce, tomato, pickles and onion.

Carolina Gold BBQ Chicken Sandwich
Served with hot, seasoned fries.
$8.99
Grilled chicken breast topped with applewood-smoked bacon, Monterey Jack cheese and our sweet and tangy Carolina Gold BBQ sauce on a bun with lettuce, tomatoes, onion and pickles.

Classic Cheesburger
Served with hot, seasoned fries.
$8.99
Our classic cheeseburger topped with cheddar cheese, fresh lettuce, tomato, onion and pickles.

Nashville Hot Chicken Sandwich
Served with hot, seasoned fries.
$9.99
Born in Nashville. Deep-fried boneless chicken breast that has been basted with our spicy hot chicken sauce, stacked on our Southern Coleslaw, topped with dill pickles and served on a toasted brioche bun.

The Club Sandwich
Served with hot, seasoned fries.
$9.79
Oven-roasted turkey breast, applewood-smoked bacon, ham, cheddar and Monterey Jack cheeses on grilled baguette bread with lettuce, tomato and mayo. Served with Honey Mustard dressing for dipping.

Classic Combos


Ribs and Chicken Tenders
Served with two sides.
$14.59
A half-portion of Baby Back Ribs paired with our famous double hand-breaded chicken tenders

Steak and Baby Back Ribs
Served with two sides.
$18.99
Our 6-oz. sirloin paired with a half portion of our Baby Back Ribs. Ribs also available Nashville Hot or Carolina Gold.

Steak and Chicken Tenders
Served with two sides.
$15.59
Our famous double-breaded chicken tenders paired with a juicy 6-oz. sirloin.

Steak and Grilled Atlantic Salmon
Served with two sides.
$18.19
A lightly seasoned grilled fresh salmon fillet served alongside a tender 6-oz. sirloin.

Chicken and Pasta


Hand-breaded chicken breast topped with red pepper marinara and cheese blend, served on a bed of linguine.

Famous Chicken Tenders Dinner
Served with two sides.
$11.59
Our famous chicken tenders are dipped in buttermilk, hand-breaded twice and cooked fresh to order. Served with two sides.

Tender shrimp sauteed in our crushed tomato and garlic sauce. Tossed with linguini and topped with parmesan cheese and seasoned bread crumbs.

Sliced grilled and blackened chicken sautéed with fresh peppers, onions and parmesan cheese tossed linguini in our spicy New Orleans cream sauce.

A lightly seasoned grilled chicken breast topped with warm peach chutney and served with mashed sweet potatoes and broccoli.

Sliced, grilled chicken tossed in our Jack Daniel's Tennessee Whiskey cream sauce with tomatoes, corn, garlic, onions bacon and linguine.

Dessert


Brownie Lover's Brownie
Dessert
$5.99
Our decadent brownie filled with toffee morsels, drizzled with chocolate and caramel sauces, topped with vanilla ice cream. * Not available for Free Pie Wednesday.

Country Apple Pie
Dessert
$4.29
Our award-winning "old fashioned" double-crust pie filled with sweet, crisp Michigan apples seasoned with delicate spices. Served with a dollop of real whipped cream.

Double-Crust Cherry Pie
Dessert
$3.99
Enjoy plump, tart cherries baked in a golden crust, sprinkled with just the right amount of sugar.

French Silk Pie
Dessert
$3.99
Semi-sweet chocolates blended into a velvety smooth filling inside a flaky pastry crust. Topped with real whipped cream and milk chocolate shavings.

Light and refreshing made with sweet strawberries and tart lemons in a buttery-cookie crust. Topped with strawberry flavored syrup and whipped cream.

Goo Goo Crunch
Dessert
$6.99
Creamy layers of chocolate fudge, peanut butter mousse and nougat cream topped with caramel, chocolate sauce, fresh whipped cream and Nashville’s original candy ~ chopped Goo Goo Cluster.

Ooey Gooey Caramel Pie
Dessert
$3.99
Creamy caramel in a graham cracker crust topped with real whipped cream, milk chocolate shavings and pecans.

Southern Pecan Pie
Dessert
$3.99
Awarded a Blue Ribbon by the American Pie Council, our pecan pie is made with butter and brown sugar then topped with plenty of pecans for a deep nutty flavor. Served with a dollop of real whipped cream.

French Toast and Waffles


Bananas Foster French Toast
Served with choice of meat.
$9.99
Cinnamon French Toast with sliced bananas in a warm, caramel rum flavored sauce with candied pecans and topped with fresh whipped cream. Served with your choice of applewood-smoked bacon or ham steak .

Belgian Waffle Combo
Served with two eggs any style, choice of meat.
$8.99
Each served with two eggs any style and your choice of applewood-smoked bacon or ham steak.

Cinnamon French Toast
Served with choice of meat and fruit.
$8.89
Cinnamon French Toast topped with fresh whipped cream and a side of warm syrup. Served with applewood-smoked bacon or ham steak and fresh fruit.

Strawberry and Cream French Toast
Served with choice of meat and fruit.
$9.59
Fresh strawberries in a sweet, strawberry flavored syrup, sweetened cream cheese and whipped cream on top of our cinnamon French Toast. Served with your choice of applewood-smoked bacon or ham steak and fresh fruit.

Strawberry Waffle Combo
Served with two eggs any style and choice of meat.
$9.69
Each served with two eggs any style and your choice of applewood-smoked bacon or ham steak.

Southern Pecan Waffle Combo
Served with two eggs any style, choice of meat.
$9.69
Each served with two eggs any style and your choice of applewood-smoked bacon or ham steak.

Seafood


Buttermilk Fried Srimp
Served with two sides and cocktail sauce.
$13.99
Our shrimp is buttermilk battered and lightly fried and served with cocktail sauce.

Cedar-Planked Salmon
Served with two sides.
$17.49
A fresh 9-oz. hand-cut Atlantic salmon filet, seasoned with lemon pepper and fire-grilled on a cedar wood plank.

Grilled Atlantic Salmon
Size Options. Served with your choice of two side items.
$13.49
A fresh hand-cut Atlantic salmon fillet, seasoned and grilled to perfection. Also available Blackened, Bourbon-Glazed or Chipotle.

Grilled salmon served over orzo pasta sautéed with chopped kale, quinoa, carrots, onion and garlic in a roasted red pepper sauce, topped with feta cheese.

Hand-Battered Catfish Dinner
Dinner, Served with coleslaw and fries.
$11.99
Cornmeal breaded Mississippi farm-raised catfish served with coleslaw and fries.

Hand-Battered Fish and Chips
Served with tarter sauce.
$10.99
This seafood favorite includes a generous portion of hand-battered fish and hot, seasoned fries. Served with tartar sauce for dipping.

Seafood Combo Platter
Served with fries, coleslaw, tarter, cocktail sauce.
$15.99
Hand-Battered Cod, Buttermilk Fried Shrimp and Imperial Stuffed Crab served with hot, seasoned fries, coleslaw and tartar and cocktail sauces.

Soup and Salad


California Chicken Salad Half Size
Choice of dressing.
$9.49
Grilled chicken, bleu cheese crumbles, candied pecans, fresh ripe strawberries, mandarin oranges and dried cranberries. Served on a bed of romaine and iceberg with our Balsamic Vinaigrette.

California Chicken Salad Full Size
Choice of dressing.
$11.19
Grilled chicken, bleu cheese crumbles, candied pecans, fresh ripe strawberries, mandarin oranges and dried cranberries. Served on a bed of romaine and iceberg with our Balsamic Vinaigrette.

Double hand-breaded tenders on a bed of crisp greens, tomatoes, hard-boiled eggs, bacon and shredded cheeses and our Honey Mustard Dressing.

Chicken Harvest Soup
Available only Monday - Tuesday.
$4.99

Chicken Tortilla
Available only Wednesday - Thursday.
$4.99

Cream of Tomato Basil
Available only Friday - Sunday.
$4.99

Loaded Potato Soup
Available Every Day.
$4.99
Made in-house with a creamy blend of cheddar cheese, bacon, hand-cut potatoes and just a hint of spice.

Sonoma Chicken Salad
Served with choice of dressing.
$10.99
Grilled chicken, black beans, corn, avocado, Pico de Gallo, Chile-Ranch dressing and BBQ sauce. Topped with fried onions.

Double hand-breaded tenders on a bed of crisp greens, tomatoes, hard-boiled eggs, bacon and shredded cheeses and our Honey Mustard Dressing.

Pecan-crusted chicken tenders with mandarin oranges, dried cranberries, bleu cheese crumbles and candied pecans on a bed of crisp greens with our Balsamic Vinaigrette.

Steakhouse Wedge Salad
Choice of meat and dressing.
$9.99
Crisp iceberg lettuce wedge served with a 6-oz. thinly sliced grilled sirloin, Bleu Cheese crumbles, sliced tomatoes with our Bleu Cheese dressing. Substitute Chicken or Salmon Option.

The Classic Cobb
Served with choice of dressing.
$11.79
The Classic with diced grilled and chilled chicken, tomatoes, bacon, avocado, hard-boiled eggs, bleu cheese crumbles, green onions and croutons on a bed of crisp romaine and iceberg with our Bleu Cheese dressing.

Steak and Ribs


Baby Back Ribs
Served with two sides.
$18.69
Baby Back Ribs hand-rubbed with herbs & spices, slow roasted for tenderness till they fall off the bone. Also available Nashville Hot or Carolina Gold.

Bacon and Bourbon-Glazed Filet Mignon
Served with two sides.
$20.19
A juicy 7-oz. center-cut filet mignon topped with our smoky bourbon glaze with chopped applewood-smoked bacon. Served with your choice of two side items.

Filet Mignon With Garlic Butter
Served with two sides.
$20.19
Our most tender and juicy steak, a 7-oz. center-cut fresh filet mignon is topped with garlic butter and served with your choice of two side items.

Louisiana Sirloin
Served with two sides.
$18.69
Bursting with flavor, this fresh 12-oz. sirloin is grilled with Cajun seasonings and topped with Cajun butter.

Prime Rib Lovers Weekend for Two*
Available only Friday-Sunday. Served with two sides.
$13.99
Two 8-oz. cuts each served with a side item and an appetizer to share. Choose from Fried Green Tomatoes or Spinach & Artichoke Dip.

Ribeye Steak
Served with two sides.
$19.29
Well-marbled and full of flavor, 10 oz, cut

Slow -Roasted Prime Rib 8 oz.
Size Options. Served with two sides.
$15.99
Hand-rubbed with herbs and spices, hand-carved to order. Also available Grilled. Served all day, every day.

Top Sirloin
Size Option. Served with two sides.
$11.99
Juicy, fresh sirloin, perfectly seasoned. Two sizes, one great steak taste!

UNDER $10


Chopped Steak
Under Ten Menu, Served with bacon smashed potatoes.
$9.99
10-oz. chopped steak covered with mushrooms, onions and gravy then topped with fried onions.

Crispy Chicken
Under Ten Menu
$9.99
Hand-battered chicken tenders, cabbage, Pico de Gallo, avocado and Chile-Lime Dressing.

Famous Chicken Tenders ans Fries
Under Ten Menu, Served with Honey Mustard.
$9.99
Double hand-breaded Chicken Tenders served with Honey Mustard dressing and fries.

Fish
Under Ten Menu
$9.99
Hand-battered cod, cabbage, Pico de Gallo, avocado and Chile-Lime Dressing.

A half portion of The club Sandwich served with your choice of salad or soup.

Honey Drizzled Southern-Fried Chicken
Under Ten Menu, Served with mashed sweet potatoes and broccoli.
$9.99
A buttermilk breaded chicken breast drizzled with honey. Served with mashed sweet potatoes and broccoli.

House-Made Chicken Pot Pie
Under Ten Menu, Served with broccoli.
$9.99
Tender, all-white-meat chicken in a rich creamy sauce of carrots and peas with a buttery, flaky crust and served with broccoli.

Low Country Shrimp
Under Ten Menu, Served with rice pilaf.
$9.99
Tender shrimp sautéed with chunky Roma tomatoes, smoked Andouille sausage, garlic and green onion in a bold Creole sauce with seasoned rice pilaf.

Nashville Hot
Under Ten Menu
$9.99
Hand-battered chicken tenders basted with spicy hot chicken sauce, coleslaw and dill pickles.

Santa Fe Tilapia
Under Ten Menu, Served with rice pilaf and broccoli.
$9.99
A flaky tilapia filet, fire grilled and topped with house-made Pico de Gallo. Served atop rice pilaf and with broccoli.

Tacos
Under Ten Menu, Served with three tacos and fries.
$9.99
Three flour tortillas with your choice of filling. Served with fries.

Catering Appetizers


Dip Sampler
Serves 6-8 people.
$24.99
Extra Large warm and creamy Spinach & Artichoke Dip,Spicy White Queso and our delicious spicy salsa served together. Served with crisp tortilla chips.

Spinach & Artichoke Dip
Serves 6-8 people.
$19.99
Creamy blend of spinach, Parmesan cheese & artichoke hearts served with tortilla chips.

Top Shelf Combo Appetizer
Serves 6-8 people.
$39.99
One gigantic tray with 8 of our famous chicken tenders, 12 Spicy Jack cheese wedges and 10 Overloaded Potato Skins. Served with marinara, Honey mustard dressing and sour cream.

Catering Beverages


Mango Tea
1 Gallon
$7.99

Pink Lemonade
1 Gallon
$4.99

Sweetened Tea
1 Gallon
$4.99

Unsweetened Tea
1 Gallon
$4.99

Catering Dessert


Country Apple Pie
Whole Pie
$10.99
Our award-winning "old fashioned" double-crust pie filled with sweet, crisp Michigan apples seasoned with delicate spices.

Double-Crust Cherry Pie
Whole Pie
$10.99
Enjoy plump, tart cherries baked in a golden crust, sprinkled with just the right amount of sugar.

French Silk Pie
Whole Pie
$12.99
Semi-sweet chocolates blended into a velvety smooth filling inside a flaky pastry crust.

Light and refreshing made with sweet strawberries and tart lemons in a buttery-cookie crust.

Ooey Gooey Caramel Pie
Whole Pie
$12.99
Creamy caramel in a graham cracker crust topped with real whipped cream, milk chocolate shavings and pecans.

Southern Pecan Pie
Whole Pie
$12.99
Awarded a Blue Ribbon by the American Pie Council, our pecan pie is made with butter and brown sugar then topped with plenty of pecans for a deep nutty flavor.

Catering Entrees


Baby Back Ribs
Serves 6-8 people.
$59.99
Baby Back Ribs hand-rubbed with herbs & spices, slow roasted for tenderness till they fall off the bone. Served with extra helping sauce.

Famous Chicken Tenders
Serves 6-8 people.
$39.99
Our famous chicken tenders are dipped in buttermilk, hand-breaded twice and cooked fresh to order. Enjoy 8 of Famous Chicken Tenders, 8 Nashville Hot Tenders and 8 of Chipotle BBQ-style Tenders. Served with our Blue cheese and honey Mustard dressing.

The Club Sandwich
Serves 6-8 people.
$29.99
Oven-roasted turkey breast, applewood-smoked bacon, ham, cheddar and Monterey Jack cheeses on grilled baguette bread with lettuce, tomato and mayo. Served with Honey Mustard dressing for dipping.

Catering Salads and Pasta


California Chicken Salad
Serves 6-8 people.
$36.99
Grilled chicken, bleu cheese crumbles, candied pecans, fresh ripe strawberries, mandarin oranges and dried cranberries. Served on a bed of romaine and iceberg with our Balsamic Vinaigrette.

Southern-Fried Chicken Tender Salad
Serves 6-8 people.
$34.99
Double hand-breaded tenders on a bed of crisp greens, tomatoes, hard-boiled eggs, bacon and shredded cheeses and our Honey Mustard Dressing.

Southern Pecan Chicken Tender Salad
Serves 6-8 people.
$36.99
Pecan-crusted chicken tenders with mandarin oranges, dried cranberries, blue cheese crumbles and candied pecans on a bed of crisp greens with our Balsamic Vinaigrette.

New Orleans Cajun Chicken Pasta
Serves 6-8 people.
$42.99
Sliced grilled and blackened chicken sautéed with fresh peppers, onions and parmesan cheese tossed linguini in our spicy New Orleans cream sauce.
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