« Greek Fest (Available only June 24-26th)

Thinly sliced gyro (lamb and beef combination) meat wrapped in pita bread w/onions, tomatoes and tzatziki sauce.

Two (2) skewers of chicken breast marinated in olive-oil, lemon and Greek herbs then grilled.

Two (2) skewers of pork cubes marinated in olive-oil, lemon and Greek herbs then grilled.

Thinly sliced gyro (lamb and beef combination) meat wrapped in pita bread w/onions, tomatoes and tzatziki sauce .

Salad consists of crisp lettuce, tomatoes, pepperoncini, topped w/feta cheese, kalamata olives and Greek dressing (served on the side).

Feta cheese filling in a large crispy piece of filo crust.

Golden Brown fried potatoes sprinkled with Greek oregano.

Rice seasoned with Greek herbs steamed in chicken broth.

Six (6) fried dumplings covered with warm honey and cinnamon.