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Copper Spoon

YOU ARE HERE : Restaurants » Copper Spoon
  • DOWNTOWN
Restaurant Info
LOCATION 301 West Jefferson Blvd
Fort Wayne, IN 46802
HOURS
  • Monday, 5:00pm - 10:00pm
  • Tuesday, 5:00pm - 10:00pm
  • Wednesday, 5:00pm - 10:00pm
  • Thursday, 5:00pm - 10:00pm
  • Friday, 5:00pm - 10:00pm
  • Saturday, 5:00pm - 10:00pm
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ABOUT

Locally sourced food, unique cocktails, & huge spirits list. Copper Spoon has an intimate dining atmosphere located in Downtown Fort Wayne. 

Menu

Categories
  • All Items (33)
  • Starters (11)
  • Ala Carte (7)
  • Entrees (10)
  • Desserts (5)

Starters


Pimento Cheese
Starter
$12.00
cornichons / pickled onion / pickled mustard seeds / baguette.

Charcuterie Platter
Starter
$24.00
cured meat / cheese / pickles / spicy mustard / baguette.

Oregon Morel Mushrooms
Starter
$22.00
foie gras sauce / maldon.

Black Bean Hummus
Starter
$12.00
Vegetable escabeche / cotija cheese / fresh tortilla / spring greens / pickled red onion.

Spring Vegetable Salad
Starter
$10.00
asparagus / english peas / cauliflower / olives / spring greens / saffron yogurt / champagne vinaigrette.

feta / red onion / pumpkin seeds / dried cherries / local honey / sherry vinegar.

Asparagus
Starter
$12.00
cured egg yolk / lomo / gremolata / lemon aioli.

Mushroom Tartine
Starter
$14.00
Local mushroom conserva / ricotta / pickled walnut salsa.

Chicken Wings
Starter
$12.00
Korean BBQ / sesame / scallions.

Creole remoulade / gremolata.

Smutty Fries
Starter
$12.00
Patatas / sloppy joe / queso / pickled hot peppers / pickled onion / cotija, add sunny egg.

Ala Carte


Creamy Mac & Cheese
Ala Carte
$8.00

Sweet Potatoes
Ala Carte
$8.00
Pumpkinseeds / goat cheese / jalapenos mexican green goddess dressing.

Roasted Cauliflower
Ala Carte
$8.00
Marcona almonds / olives / feta / parsley.

Honey Glazed Beets
Ala Carte
$8.00
Whipped ricotta / orange / fennel / local honey.

Roasted Brussels Sprouts
Ala Carte
$8.00
Fish sauce vinaigrette.

Grilled Asparagus
Ala Carte
$8.00
Hollandaise / crispy onion.

Patatas and Aioli
Ala Carte
$6.00

Entrees


The Baron
Entrees
$13.00
Double patty / double cheese / shredded lettuce / shaved onion / egg salad / brioche.

Thai Peanut Rice Noodles
Entrees
$18.00
Tofu / local mushrooms / carrot / haricot verts / cilantro / chili pepper.

Lobster Pasta Primavera
Entrees
$34.00
Tagliatelle pasta / asparagus / English peas / sun dried tomato / citron butter / chives.

Pan Roasted Salmon
Entrees
$28.00
Spring vegetable fried rice / tonkatsu / mushroom conserva / sesame.

New York Strip Steak
Entrees
$40.00
Yukon gold potatoes / crispy potato / pickled ramp butter / asparagus.

Ribeye Steak
Entrees
$46.00
Chorizo butter / BBQ baby carrots / charred onion ranch / sea salt.

Chicken Breast
Entrees
$24.00
Farro risotto / local white cheddar / sweet corn / asparagus / pan sauce.

Soft Shell Crab Tempura
Entrees
$30.00
Vinegar slaw / asparagus / spicy mayo / jalapeno / peanuts / Vietnamese dressing.

Diver Scallops
Entrees
$34.00
Creamed corn polenta / chorizo / grilled zucchini / anaheim peppers / local mushrooms.

Pan Roasted Pork Loin
Entrees
$30.00
Morel mushrooms / red wine braised pearl onions / smashed potatoes / ramp sour cream.

Desserts


Lavender Ice Cream
Dessert
$6.00
Blackberries / local honey.

Olive Oil Cake
Dessert
$8.00
Huckleberry jam / vanilla cream / semolina crumble.

Triple Chocolate Torte
Dessert
$8.00
Pistachio / cocoa nibs / ganache.

Strawberry Pavlova
Dessert
$8.00
Macerated strawberries / passion fruit cream / black pepper.

Vanilla Cheesecake
Dessert
$8.00
Mixed berries / vanilla cream.
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