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Baker Street

YOU ARE HERE : Restaurants » Baker Street
  • NORTH CLINTON
Restaurant Info
LOCATION 4820 N Clinton Street
Fort Wayne, IN 46825
HOURS
  • Monday, 11:00am - 10:00pm
  • Tuesday, 11:00am - 10:00pm
  • Wednesday, 11:00am - 10:00pm
  • Thursday, 11:00am - 10:00pm
  • Friday, 11:00am - 11:00pm
  • Saturday, 11:00am - 11:00pm
  • Sunday, 11:00am - 9:00pm
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ABOUT


Baker Street Fort Wayne treats diners to a one of a kind unique combination of culinary delights, with a menu composed both of specialty and traditional fare.  They have earned their place in town for the best steaks, seafood and spirits.  If you're looking to experiment, then you'll love their menu category that invites you to "Make It Your Own."

Menu

Categories
  • All Items (171)
  • Appetizers - Dinner (10)
  • Vegetarian Menu (5)
  • Extras (4)
  • Kid's Menu (6)
  • Desserts (5)
  • Dinner - Dress It Down (6)
  • Dinner - Seafood, Chicken and Vegetarian (12)
  • Dinner - Side Dishes (9)
  • Dinner - Soup and Salads (8)
  • Dinner - Steaks and Chops (10)
  • Gluten Free - Appetizers (7)
  • Gluten Free - Dress it Down Dinners (6)
  • Gluten Free - Salads (7)
  • Gluten Free - Seafood, Chicken and Vegetarian (8)
  • Gluten Free - Side Dishes (7)
  • Gluten Free - Steaks and Chops (8)
  • Appetizers - Lunch (11am-4pm) (9)
  • Entrees - Lunch (available 11 a.m. - 4 p.m.) (10)
  • Salads - Lunch (available 11 a.m. - 4 p.m.) (10)
  • Sandwiches and Flatbreads- Lunch (available 11 a.m. - 4 p.m.) (10)
  • Catering - Entrees (4)
  • Catering - Salads (6)
  • Catering - Sandwich Platters (4)

Appetizers - Dinner


Asian Spring Rolls -Appetizer -Dinner
Asian Spring Rolls -Appetizer -Dinner - Served with Asian glaze and sriracha.
$11.00
Filled with mixed vegetables and lightly fried served with Asian glaze and Sriracha.

Southwest Shrimp-Appetizer Dinner
Southwest Shrimp-Appetizer-Dinner
$18.00
Orange cajun Spiced shrimp served over white cheddar and andouille sausage polenta cakes; finished with crispy onion straws and blue cheese crema.

Taleggio Flatbread
Taleggio Flatbread-Appetizer-Dinner
$11.00
Herb focaccia bread baked with taleggio cream cheese; finished with roasted tomatoes, bacon, and parmesan.

Asian Prime Rib Tacos
Asian Prime Rib Tacos-Appetizer-Dinner
$14.00
Asian spiced and slow-roasted prime rib topped with pickled cabbage and carrots, wasabi-avocado sauce, and toasted sesame seeds.

Sashimi Tuna
Shashimi Tuna-Appetizer-Dinner
$15.00
Sesame encrusted, seared rare, served with wasabi, ginger, soy sauce, sriracha, and a spicy cucumber sauce.

Blackened Scallops - Appetizer -Dinner
Blackened Scallops - Appetizer -Dinner
$22.00
Scallops served with a Spring Mix atop our sweet and sour sauce, garnished with candied walnuts and bleu cheese crumbles.

Calamari - Appetizer - Dinner
Calamari - Appetizer - Dinner - served with marinara and jalapeno tartar.
$14.00
Flash fried Calamari tossed with banana peppers, Parmesan, and fresh herbs, then served with marinara and jalapeno tartar.

Shrimp Cocktail - Appetizer - Dinner
Shrimp Cocktail - Appetizer - Dinner - served with cocktail sauce.
$19.00
Chilled jumbo shrimp served with a house made cocktail sauce.

Smoked Gouda Crab Dip - Appetizer - Dinner
Crab Dip - Appetizer - Dinner - served with pita bread.
$16.00
Blue crab, smoked Gouda, roasted red peppers, and baby spinach baked in a bread Boule and served with pita bread.

Smoked Salmon Dip
Appetizer.
$13.00
Smoked salmon with sour cream, lemon, and dill topped with red onion and chives and served with fresh baked flatbread

Vegetarian Menu


Vegetable Coconut Curry
Vegetarian-Served with House Salad.
$18.00
Saute of peppers, carrots, broccoli, onion, chickpeas, and red cabbage tossed with roasted cherry tomatoes in a coconut curry sauce; served over cilantro-lemon rice.

Southwestern Stuffed Peppers
Vegetarian-Served with house salad.
$20.00
Roasted bell peppers stuffed with black bean and corn fried rice, topped with toasted panko and melted cheddar, and finished with a chipotle-lime aioli and fresh cilantro.

Vegetarian Fettucinie
Vegetarian- Served with house salad
$17.00
Fettuccine tossed in a butternut squash-brown butter sauce with toasted pepitas, dried cranberries, and chiffonade sage.

Roasted Jackfruit Street Tacos
Vegetarian-Served with house salad.
$20.00
Corn tortillas filled with spiced jackfruit, pickled carrots and onions, avocado, roasted peppers, cilantro, and chipotle lime aioli.

Roasted Butternut Squash
Vegetarian-Served with house salad.
$16.00
Butternut squash and chickpeas pureed with cinnamon and chilled; finished with chiffonade sage, pepitas, and dried cranberries, and served with pita bread.

Extras


Extra Bread
Per loaf
$1.50
Upon request - Two loaves of bread are included per four meals ordered. Add on additional loaves for an additional cost.

Kid's Menu


Peanut Butter and Jelly - Kid's Menu
Peanut Butter and Jelly - Kid's Menu
$6.00
Creamy peanut butter and a house made raspberry spread served on our Hawaiian Luau Bread.

Mac and Cheese - Kid's Menu
Mac and Cheese - Kid's
$6.00
Cavatoppi pasta mixed with creamy white cheddar sauce

Be Your Own Chef Salad - Kid's Menu
Be Your Own Chef Salad - Kid's Menu
$6.00
Fresh cut mixed lettuce topped with your choice of items and dressing. (Includes only one protein choice.)

Chicken Alfredo - Kid's Menu
Chicken Alfredo - Kid's Menu
$7.00
Char-grilled breast of chicken served over fettuccine pasta tossed in a classic alfredo sauce and topped with Parmesan cheese.

Chicken Tenders - Kid's Menu
Chicken Tenders - Kid's Menu Served with fries.
$7.00
Buttermilk battered and lightly fried chicken tenders and served with fries.

Mini Filet Mignon Bites - Kid's Menu
Mini Filet Mignon Bites - Kid's Menu
$10.00
Marinated and char-broiled Filet Mignon pieces, served with whipped potatoes along with crispy onion threads. Please select your meat temperature.

Desserts


Carrot Cake Dessert
1 slice - Dessert
$9.00
Carrot Cake served with Cinnamon ice cream, candied walnuts, and caramel.

A brownie served with chocolate and caramel sauce.

Cheesecake Dessert
1 slice
$9.00
Indulge in our cheesecake du jour.

Kiss Goodnight Dessert
1 slice
$9.00
Flourless chocolate Ganache cake with raspberry sauce, creme Anglaise, and fresh whipped cream.

Layers of rich chocolate cake and peanut butter mousse; finished with candied walnuts and toasted hazelnut bits.

Dinner - Dress It Down


Ahi Tuna Salad
Dinner-Salad
$17.00
Sesame encrusted ahi tuna, seared rare, served with spring mix tossed in Wasabi vinaigrette, ginger, red onions, cucumbers, and carrots.

A Baker's dozen of wings with our signature Asian glaze.

Baker Street BELT - Dress It Down Dinner
Served with fries or bistro chips.
$13.00
Smoked bacon,fried egg, roma tomatoes, Boston Bibb lettuce, and jalapeno-honey Aioli served on a grilled sourdough bread. Select one side of Fries or Bistro Chips.

Cuban Sandwich - Dress It Down Dinner
Sandwich served with choice of Fries or Bistro Chips.
$13.00
Chimichurri marinated pork, ham, Swiss, pickles, banana peppers, onions, spicy brown mustard, and jalapeno Aioli on a pressed Torta. Select side of either Fries or Bistro Chips.

Baker Street Burger - Dress It Down Dinner
Burger served with your choice of chips or fries
$15.00
Our signature blend of chuck, brisket, and short rib, served in your choice of four styles: Steakhouse, Jalapeno-Barbecue, Fried Mozzarella, or Breakfast. Please select your choice of chips or fries.

Tenderloin Steak Salad - Dress It Down Dinner
1 salad - Dress It Down Dinner
$18.00
Char-broiled filet tips, fried potato wedges,roasted tomatoes, grilled onions, and blue cheese crumbles served over a mixed greens and kale blend with house dressing.

Dinner - Seafood, Chicken and Vegetarian


Butternut Squash Fettuccine
Dinner- Served with your choice of soup or salad.
$23.00
Grilled Chicken and fettuccine tossed with dried cranberries, chiffonade sage, pepitas, and a roasted butter-nut squash brown butter sauce.

Chilean Seabass
Dinner-Served with soup or salad
$44.00
Served over creamy parmesan risotto with caramelized onions and bacon, grilled asparagus, and a garlic leek cream sauce.

Duck
Dinner-Served with soup or salad.
$35.00
Bourbon cranberry glazed; paired with sauteed kale and spinach and a toasted walnut and cranberry couscous.

Twin Lobster Tails
Lobster Tails - Gluten Free - Dinner - Served with house salad.
$0.00
Two six ounce tails oven poached with white wine. Please call for Market Price

Alaskan Crab Legs Dinner
1 lb - CALL FOR MARKET PRICE. Dinner, Choice of Soup or Salad and one side.
$0.00
A full pound served with drawn butter. CALL FOR MARKET PRICE. Select a choice of soup or salad and choice of one side.

Asian Barbecue Salmon Dinner
Dinner- Served with a choice of Salad or Soup, and one side
$29.00
Asian barbecue glazed, pan seared salmon, topped with toasted sesame seeds; served with stir fried rice and pineapple Carpaccio; garnished with pea shoots. Select a choice of soup or salad and choice of one side.

Crab Cakes Dinner
Dinner - Served with a choice of Salad or Soup
$32.00
Super Lump crab cakes, paired with a roasted tomato and asparagus salad and a garlic crouton; finished with herb Remoulade. Served with a choice of Salad or Soup

Jambalaya Dinner
Dinner - Served with a choice of Salad or Soup
$28.00
Roasted chicken, Andouille sausage, shrimp, and house made Chorizo, all tossed with white rice and Creole-tomato Trinity Sauce. Served with a choice of Salad or Soup.

Jumbo Shrimp and Scallop Saute Dinner
Dinner - Served with a choice of soup or salad.
$39.00
Jumbo shrimp and scallops laid over creamy truffle polenta cake, finished with sauce verte, and topped with potato and leek threads.Served with choice of soup or salad.

Orange Chicken Dinner
Dinner - Served with a choice of Salad or Soup
$25.00
Panko encrusted chicken, tossed in spiced-orange glaze with sesame seeds, and served over coconut Risotto; finished with a celery leaf and radish salad. Served with a choice of Salad or Soup

Twin Lobster Tails Dinner
2 five ounce tails - CALL FOR MARKET PRICE - Served with salad.
$0.00
Two-5 oz. lobster tails, oven poached with white wine, and accompanied with drawn butter. Served with a choice of Salad. CALL FOR MARKET PRICE

Walleye Dinner
Dinner - Served with a choice of soup or salad.
$32.00
Potato encrusted and served over southwestern black bean and corn couscous; finished with chipotle aioli.

Dinner - Side Dishes


This side dish is a portion large enough for two or more to share.

Wild Mushroom Risotto
Side
$12.00
This side dish is a portion large enough for two or more to share.

Broccoli
Side
$8.00
This side dish is a portion large enough for two or more to share.

This side dish is a portion large enough for two or more to share.

This side dish is a portion large enough for two or more to share.

This side dish is a portion large enough for two or more to share.

This side dish is a portion large enough for two or more to share.

This side dish is a portion large enough for two or more to share.

This side dish is a portion large enough for two or more to share.

Dinner - Soup and Salads


Baker Street Wedge Salad -Dinner
Wedge Salad - Dinner
$9.00
Crisp baby iceberg lettuce with Pomodoriccio tomatoes, Ossian smoked bacon, red onions, candied walnuts, croutons and creamy buttermilk Bleu Cheese dressing.

Sweet Potato Salad
Sweet Potato Salad- Dinner
$9.00
Artisian greens, roasted sweet potatoes, blue cheese crumbles, candied walnuts, and brown butter vinagrette.

Brussel Sprout Salad
Brussel Sprout Salad-Dinner
$9.00
Fresh spinach, shaved brussel sprouts, sliced apples, toasted pecans, diced red onion, and warm bacon vinaigrette.

Caesar Salad - Dinner
Caeser Salad - Dinner
$9.00
Romaine lettuce tossed with Parmesan cheese, black pepper, and croutons in traditional Caesar dressing.

Chop Chop Salad - Dinner
Chop Chop Salad - Dinner
$9.00
Mixed greens chopped with tomatoes, cucumbers, red onions, eggs, smoked bacon, white cheddar tossed with our house dressing and served with a toasted flatbread. Add on Salmon for additional charge

French Onion Soup - Dinner
French Onion Soup - Dinner
$8.00
Five onion soup topped with provolone cheese.

Lobster Bisque Soup - Dinner
Lobster Bisque Soup - Dinner
$10.00
Baker Street's signature soup. Rich and creamy.

Strawberry and Spinach Salad - Dinner
Strawberry and Spinach Salad - Dinner
$9.00
Fresh spinach, candied walnuts, strawberries, red onions, and aged balsamic vinaigrette.

Dinner - Steaks and Chops


Bacon and Egg Ribeye Dinner
Dinner - Select house salad or soup du jour.
$38.00
Char-broiled Ribeye seasoned with espresso sea salt, topped with bacon marmalade and fried eggs, and served over lyonnaise potatoes. Please choose house salad or soup du jour.

Pork Chops
Dinner-Entree- Served with house salad or soup du jour.
$33.00
Two bone-in chops stuffed with bacon, dates, and rosemary;served with mashed sweet potatoes and a creamy apple cabbage slaw.

Bleu Glazed Filet Dinner
8 oz Dinner - Select size and House Salad or Soup du Jour
$39.00
Bacon wrapped Filet topped with a feta Stilton glaze over bordelaise. Served with garlic whipped potatoes and your choice of house salad or soup du jour.

Filet Medallions Dinner
6 oz, Dinner - Served with choice of House salad or soup.
$29.00
Char-broiled steak, served with a wild mushroom risotto; finished with a carmelized shallot and red-wine demi-glace.

Filet Mignon Dinner
8 oz. Dinner - Select size, and a choice of House Salad or Soup du Jour
$37.00
Filet Mignon cooked to perfection, served over garlic whipped potatoes and grilled asparagus, with a soy vinaigrette. Select choice of House Salad or Soup du Jour.

New Zealand Lamb Chops Dinner
Dinner - Choice of Soup or House Salad
$38.00
Herb goat cheese and pretzel encrusted Lamb Chops, paired with carmelized leek duchess potatoes and grilled asparagus, and finished with a dijon mustard cream sauce. Please select either a House Salad or Soup.

Lobster Crowned Filet Dinner
8 oz. Dinner - Select size. Served with choice of House Salad or Soup du Jour
$44.00
Filet served over Bordelaise and Bearnaise, crowned with lobster and asparagus, topped with wild mushrooms. Please select Filet size and either House Salad or Soup du Jour.

New York Strip Steak Dinner
12 oz. Dinner - Select size. Served with choice of House Salad or Soup du Jour
$37.00
New York Strip cooked to perfection and served over garlic whipped potatoes and asparagus, with a soy vinaigrette and garnished with potato grafffiti. Please select your steak size., and a choice of House Salad or Soup du Jour

Pork Shank Dinner
Dinner - Choice of soup or salad.
$32.00
Kansas City barbeque braised pork shank served over creamed sweet corn; topped with a jalapeno coleslaw and shoestring potatoes.

Ribeye Dinner
14 oz. Dinner - Served a choice of house salad or soup du jour
$36.00
Ribeye steak served with garlic whipped potatoes, grilled asparagus, soy vinaigrette. Please select steak size and a choice of House Salad or Soup du Jour.

Gluten Free - Appetizers


Southwest Shrimp
Appetizer-Gluten Free
$18.00
Orange cajun Spiced shrimp served over white cheddar and andouille sausage polenta cakes; finished with a blue cheese crema.

Butternut Squash Hummus
Appetizer-Gluten Free
$11.00
Butternut squash and chickpeas pureed with cinnamon and chilled; finished with chiffonade sage, pepitas, dried cranberries, and diced bacon and served with toasted flatbread.

Tellaggio Flatbread
Appetizer-Gluten Free
$12.00
Toasted flatbread baked with taleggio cream cheese; finished with roasted tomatoes, bacon, and parmesan.

Blackened Scallops - Gluten Free - Appetizer
Blackened Scallops - Gluten Free - Appetizer
$22.00
Served with a spring mix atop our sweet and sour sauce, garnished with candied walnuts and bleu cheese crumbles.

Sashimi Tuna - Gluten Free - Appetizer
Sashimi Tuna - Gluten Free - Appetizer
$15.00
Sesame-crusted Ahi tuna, seared medium rare, with Wasabi, ginger, Sriracha, and spicy cucumber salad.

Shrimp Cocktail - Gluten Free - Appetizer
Shrimp Cocktail - Gluten Free - Appetizer - Served with cocktail sauce.
$19.00
Chilled Jumbo shrimp served with our house made cocktail sauce.

Smoked Gouda Crab Dip - Gluten Free - Appetizer
Smoked Gouda Crab Dip - Gluten Free - Appetizer
$17.00
Blue crab, smoked Gouda cheese, roasted red peppers, and baby spinach baked in a house made, herbed pate a choux, and topped with melted cheddar.

Gluten Free - Dress it Down Dinners


Baker Street Burger - Gluten Free - Dinner
Baker Street Burger - Gluten Free - Dinner with choice of potato side
$15.00
Our signature blend of chuck, brisket, and short rib made with your style choice: steakhouse, jalapeno-barbeque, fried mozzarella, or breakfast. Please select your style and your choice of chips or fries.

BBQ Chicken Flatbread - Gluten Free - Dinner
BBQ Chicken Flatbread - Gluten Free - Dinner
$14.00
Chicken with BBQ sauce of a five onion blend, white cheddar and Parmesan cheese.

Chicken Parmesan Flatbread
Chicken Parmesan Flatbread-Gluten Free-Dress It Down
$14.00
Chicken, marinara sauce, mozzarella, white cheddar, Parmesan, and garlic bread crumbs on flatbread.

Steakhouse Chicken Sandwich
Steakhouse Chicken Sandwich-Gluten Free-Dress It Down
$13.00
Grilled barbecue chicken breast topped with pepperjack cheese, apple slaw, grilled red onion, and charred jalapeno crema; served on a toasted brioche bun

Spicy Chicken Wrap
Spicy Chicken Wrap-Gluten Free-Dress It Down
$11.00
Spicy marinated chicken, chopped greens, eggs, onions, tomatoes, white cheddar, cucumbers, bacon, and house dressing

Tenderloin Steak Salad - Gluten Free - Dinner
Tenderloin Steak Salad - Gluten Free - Dinner
$17.00
Char-broiled filet tips, potato wedges, roasted tomatoes, grilled onions, and bleu cheese crumbles atop a mixed greens and kale blend; served with house dressing

Gluten Free - Salads


Baker Street Wedge - Gluten Free - Salad
Baker Street Wedge - Gluten Free - Salad
$9.00
Crisp baby iceberg lettuce with Pomodoraccio tomatoes, Ossian smoked bacon, red onions, candied walnuts, and a creamy buttermilk bleu cheese dressing. Add on choice of meats for an additional charge.

Ahi Tuna Salad - Gluten Free -Dinner
Ahi Tuna Salad - Gluten Free -Salad
$17.00
Sesame encrusted Ahi tuna, seared rare, served with spring mix tossed in wasabi vinaigrette, ginger, red onions, cucumbers, and carrots. Please select salad and specify dressing choice.

Brussel Sprouts Salad
Salad-Gluten Free
$9.00
Fresh spinach, shaved brussel sprouts, sliced apples, toasted pecans, diced red onion, and warm bacon vinaigrette.

Sweet Potato Salad
Salad-Gluten Free
$9.00
Artisian greens, roasted sweet potatoes, blue cheese crumbles, candied walnuts, and brown butter vinagrette.

Caesar Salad - Gluten Free - Salad
Caesar Salad - Gluten Free - Salad
$9.00
Romaine lettuce tossed with Parmesan cheese, and black pepper; finished with traditional Caesar dressing. Add on a choice of meat for an additional charge.

Chop Chop Salad - Gluten Free - Salad
Chop Chop Salad - Gluten Free - Salad
$9.00
Mixed greens chopped with diced red onions, eggs, tomatoes, white cheddar, smoked bacon, and cucumbers in our house dressing. Add on a choice of meat for an additional charge.

Strawberry Spinach Salad - Gluten Free - Salad
Strawberry Spinach Salad - Gluten Free - Salad
$9.00
Fresh spinach, candied walnuts, strawberries, red onions, and goat cheese with a balsamic vinaigrette. Add on a choice of meat for an additional charge.

Gluten Free - Seafood, Chicken and Vegetarian


Alaskan Crab Legs Dinner
Alaskan Crab Legs Dinner - Gluten Free - Dinner - Served with House Salad.
$0.00
A full pound served with drawn butter. CALL FOR MARKET PRICE. Served with house salad.

Chilean Sea Bass
Chilean Sea Bass- Gluten Free - Dinner - Served with House Salad.
$44.00
Served over creamy parmesan risotto with caramelized onions and bacon, grilled asparagus, and a garlic leek cream sauce.

Duck
Duck-Gluten Free-Served with house salad.
$35.00
Bourbon cranberry glazed; paired with sauteed kale and spinach and a toasted walnut and cranberry rice

Butternut Squash Penne
Butternut Squash Penne-Gluten Free-Served with house salad.
$23.00
Grilled chicken and rice and corn based penne tossed with dried cranberries, chiffonade sage, pepitas, and a roasted butternut squash-brown butter sauce

Jambalaya - Gluten Free - Dinner
Jambalaya - Gluten Free - Dinner - Served with House Salad.
$28.00
Roasted chicken, Andouille sausage, and shrimp; and house made chorizo tossed with white rice and Creole-Tomato Trinity sauce. Please select salad and specify dressing choice.

Jumbo Shrimp and Scallop Saute - Gluten Free - Dinner
Jumbo Shrimp and Scallop Saute - Gluten Free - Dinner - Served with House Salad.
$39.00
Shrimp and Scallops sauteed in a lemon Beurre Blanc: served with steamed asparagus and your choice of a side. Please select salad and specify dressing choice.

Salmon - Gluten Free - Dinner
Salmon - Gluten Free - Dinner - Served with house salad.
$29.00
Faroe Island salmon oven roasted, served with white rice and stir fried vegetables. Please select salad and specify dressing choice.

Walleye - Gluten Free - Dinner
Walleye - Gluten Free - Dinner - Served with house salad.
$32.00
Panko encrusted Walleye served with white rice, braised cabbage with goat cheese, and a lemon creme sauce. Please select salad and specify dressing choice.

Gluten Free - Side Dishes


Baked Potato - Gluten Free - Side
Baked Potato - Gluten Free - Side
$5.00
Portion is large enough for two or more to share.

Broccoli
Broccoli - Gluten Free - Side
$8.00
Portion is large enough for two or more to share.

Creamed Sweet Corn with Bacon - Gluten Free - Side
Creamed Sweet Corn with Bacon - Gluten Free - Side
$8.00
Portion is large enough for two or more to share.

Lyonnaise Potatoes - Gluten Free - Side
Lyonnaise Potatoes - Gluten Free - Side
$8.00
Portions are large enough for two or more to share

Roasted Garlic Whipped Potatoes - Gluten Free - Side
Roasted Garlic Whipped Potatoes - Gluten Free - Side
$7.00
Portion is large enough for two or more to share.

Steamed Asparagus - Gluten Free - Side
Steamed Asparagus - Gluten Free - Side
$8.00
Portions are large enough for two or more to share.

Wild Mushrooms - Gluten Free - Side
Wild Mushrooms - Gluten Free - Side
$10.00
Portion is large enough for two or more to share.

Gluten Free - Steaks and Chops


Bacon and Egg Ribeye - Gluten Free - Dinner
Bacon and Egg Ribeye - Gluten Free - Dinner
$38.00
Steak char-broiled and seasoned with espresso sea salt, topped with bacon marmalade and fried eggs, and served over Lyonnaise potatoes. House Salad included; specify choice of dressing.

Bleu Glazed Filet - Gluten Free - Dinner
8 oz. Dinner - Choose Size
$39.00
Your filet is bacon wrapped and topped with a Feta Stilton glaze. Select steak size, type of salad, and choice of side.

Filet Medallions - Gluten Free - Dinner
6 oz. Dinner - Select Size
$29.00
Char-broiled and served with a wild mushroom risotto; finished with a caramelized shallot and red wine demi-glace.

Filet Mignon - Gluten Free - Dinner
8 oz Dinner - Select Size
$37.00
Please select steak size, type of salad, and choice of side.

New Zealand Lamb Chops - Gluten Free - Dinner
New Zealand Lamb Chops - Gluten Free - Dinner
$38.00
Herb goat cheese and panko encrusted, paired with caramelized leek duchess potatoes and grilled asparagus, and finished with a dijon mustard cream sauce

Lobster Crowned Filet - Gluten Free - Dinner
8 oz - Select size - Lobster Crowned Filet - Gluten Free - Dinner
$44.00
Lobster Crowned Filet served over Bearnaise, crowned with lobster and asparagus, served with wild mushrooms. Select steak size, type of salad, and choice of side.

New York Strip - Gluten Free - Dinner
12 oz - Select size - New York Strip - Gluten Free - Dinner
$36.00
Please select your steak size, the type of salad, and a choice of side.

Ribeye - Gluten Free - Dinner
14 oz - Ribeye - Gluten Free - Dinner
$36.00
Our ribeye is heavily marbled and cooked to perfection. Please select steak size, type of salad, and choice of side.

Appetizers - Lunch (11am-4pm)


Asian Spring Rolls - Appetizers - Lunch (11am-4pm)
Appetizers - Lunch (11am-4pm)
$10.00
Filled with Asian vegetables and lightly fried served with Asian glaze and Sriracha.

Barbecue Shrimp - Appetizers - Lunch (11am-4pm)
Appetizers - Lunch (11am-4pm)
$18.00
Bacon wrapped jumbo prawns seared and glazed with spicy Kansas City barbecue sauce: served with fried green tomatoes and jalapeno coleslaw.

Blackened Scallops - Appetizers - Lunch (11am-4pm)
Appetizers - Lunch (11am-4pm)
$15.00
Blackened scallops served with a spring mix atop our sweet and sour sauce, garnished with candied walnuts and bleu cheese crumbles.

Calamari - Appetizers - Lunch (11am-4pm)
Appetizers - Lunch (11am-4pm)
$13.00
Flash fried and tossed with banana peppers, Parmesan, and fresh herbs; accompanied with marinara and jalapeno tartar sauce.

Chicken Parmesan Flatbread - Appetizer - Lunch (11am-4pm)
Appetizer - Lunch (11am-4pm)
$13.00
Chicken, marinara sauce, mozzarella, white cheddar, Parmesan, and garlic bread crumbs on flatbread.

Hummus - Appetizer - Lunch (11am-4pm)
Appetizer - Lunch (11am-4pm)
$10.00
Black beans pureed with chickpeas, Tahini, and jalapenos topped with tomatoes, onions, and white cheddar; served with pita bread.

Asian Prime Rib Tacos - Appetizer - Lunch (11am-4pm)
4 pcs - Appetizer - Lunch (11am-4pm)
$14.00
Asian spiced and slow roasted prime rib topped with pickled cabbage and carrots, wasabi-avocado sauce and toasted sesame seeds.

Shrimp Cocktail - Appetizer - Lunch (11am-4pm)
Appetizer - Lunch (11am-4pm)
$14.00
Chilled jumbo shrimp served with a house made cocktail sauce.

Smoked Gouda Crab Dip - Appetizer - Lunch (11am-4pm)
Appetizer - Lunch (11am-4pm)
$14.00
Blue crab, smoked Gouda cheese, roasted red peppers, and baby spinach baked in a house made herbed Pate a Choux and served with melted cheddar.

Entrees - Lunch (available 11 a.m. - 4 p.m.)


Asian Barbecue Salmon - Entree - Lunch (11am-4pm)
Asian Barbecue Salmon - Entree - Lunch (11am-4pm)
$21.00
Asian barbecue salmon glazed, pan seared, and topped with toasted sesame seeds; served with stir fried rice and pineapple Carpaccio.

Shrimp Saute'
Shrimp Saute-Entree- Lunch (11am-4pm)
$22.00
Served with a creamy truffle polenta cake, finished with sauce verte, and topped with potato and leek threads.

Orange Chicken
Orange Chicken-Entree- Lunch (11am-4pm)
$19.00
Panko encrusted, tossed in spiced-orange glaze with sesame seeds, and served over coconut risotto; finished with a celery leaf and radish salad.

Butternut Squash Fettuccine
Butternut Squash Fettuccine-Entree-Lunch (11am-4pm)
$17.00
Grilled chicken and fettuccine tossed with dried cranberries, chiffonade sage, pepitas, and a roasted butternut squash-brown butter sauce.

Bacon and Egg Ribeye - Entree - Lunch (11am-4pm)
Bacon and Egg Ribeye - Entree - Lunch (11am-4pm)
$32.00
Ribeye steak char-broiled and seasoned with espresso sea salt, topped with bacon marmalade and fried eggs, and served over Lyonnaise potatoes. Please select an included side.

Crab Cakes - Entree - Lunch (11am-4pm)
Crab Cakes - Entree - Lunch (11am-4pm)
$25.00
Super lump crab cakes, with a roasted tomato and asparaagus salad and a garlic crouton; finished with herb Remoulade.

Filet Medallions - Entree - Lunch (11am-4pm)
Filet Medallions - Entree - Lunch (11am-4pm)
$24.00
Char-broiled steak, served with a wild mushroom risotto; finished with a carmelized shallot and red-wine demi-glace.

Fish N' Chips - Entree - Lunch (11am-4pm)
Fish N' Chips - Entree - Lunch (11am-4pm)
$18.00
Panko encrusted Walleye, served with smoked jalapeno tartar, malt vinegar, and our house made salt and vinegar bistro chips.

Jambalaya - Entree - Lunch (11am-4pm)
Jambalaya - Entree - Lunch (11am-4pm)
$17.00
Roasted chicken, Andouille sausage, shrimp, and house made chorizo tossed with white rice and creole-tomato Trinity sauce.

Walleye - Entree - Lunch (11am-4pm)
Walleye - Entree - Lunch (11am-4pm)
$23.00
Potato encusted and served over southwestern cous cous; finished with a chipotle aioli.

Salads - Lunch (available 11 a.m. - 4 p.m.)


Baker Street Wedge Salad - Lunch (11am-4pm)
Baker Street Wedge Salad - Lunch (11am-4pm)
$9.00
Iceberg lettuce topped with bacon, red onions, tomatoes, and candied walnuts finished with bleu cheese dressing.

Ahi Tuna Salad - Lunch (11am-4pm)
Ahi Tuna Salad - Lunch (11am-4pm)
$14.00
Sesame encrusted ahi tuna, seared rare, served with spring mix tossed in Wasabi vinaigrette, ginger, red onions, cucumbers, and carrots.

Caprese Salad - Lunch (11am-4pm)
Caprese Salad - Lunch (11am-4pm)
$9.00
A balsamic glaze over spring mix, served with Kumato tomatoes, red onion, micro basil, and your choice of Mozarella or Bleu Cheeses; then finished with lemon oil.

Chop Chop Salad - Lunch - (11am-4pm)
Chop Chop Salad - Lunch - (11am-4pm)
$9.00
Mixed greens chopped with tomatoes, cucumbers, red onions, eggs, smoked Ossian bacon, and white Cheddar, then tossed with our house dressing and served with a toasted flatbread.

Greek Salad - Lunch - (11am-4pm)
Greek Salad - Lunch - (11am-4pm)
$9.00
Chopped romaine lettuce, Kalamata and green olives, diced beets, Pepperoncini, red onions, Feta cheese, and tomatoes; served with red wine vinaigrette.

Lobster Cobb Salad - Lunch - (11am-4pm)
Lobster Cobb Salad - Lunch - (11am-4pm)
$19.00
Poached Maine lobster tossed with tarragon Aioli and served with mixed greens, avocado, egg, tomato, bacon, Kalamata olives, and crumbled bleu cheese.

Salmon Goat Cheese Salad - Lunch - (11am-4pm)
Salmon Goat Cheese Salad - Lunch - (11am-4pm)
$17.00
Char-grilled salmon served over fresh spinach and Romaine lettuce, along with raspberries, apple pear chutney, and fried goat cheese; then finished with raspberry vinaigrette.

Strawberry Spinach Salad - Lunch - (11am-4pm)
Strawberry Spinach Salad - Lunch - (11am-4pm)
$9.00
Fresh spinach, candied walnuts, strawberries, red onions, and aged balsamic vinaigrette.

Southwest Chicken Salad - Lunch - (11am-4pm)
Lunch. Salad. (11 a.m. - 4 p.m.)
$15.00
Mixed greens tossed with grilled chicken, diced tomatoes, red onions, white cheddar cheese, black bean and sweet corn relish, sliced avocados, tortilla threads,served with chipotle ranch dressing.

Tenderloin Steak Salad - Lunch - (11am-4pm)
Tenderloin Steak Salad - Lunch - (11am-4pm)
$17.00
Char-broiled filet tips, fried potato wedges,roasted tomatoes, grilled onions, and blue cheese crumbles served over a mixed greens and kale blend with house dressing.

Sandwiches and Flatbreads- Lunch (available 11 a.m. - 4 p.m.)


Baker Street Burger - Lunch (11am - 4pm)
Baker Street Burger - Lunch (11am - 4pm)
$15.00
Our signature blend of chuck, brisket, and short rib, served in your choice of four styles: Steakhouse, Jalapeno-Barbecue, Fried Mozzarella, or Breakfast. Please select your choice of chips or fries.

Crispy Fish Sandwich
Lunch-Served with fries or bistro chips.
$13.00
Corn meal and potato encrusted fresh catch of the day, baby arugula, provolone, lemon vinaigrette, sliced tomato and onion, jalapeno caper remoulade, served on torta bread.

Jackfruit Sandwich
Lunch-Served with bistro chips or french fries.
$12.00
Oven baked jackfruit tossed in housemade barbecue sauce, arugula, cheddar, crispy onion straws, and tomatoes served on a toasted brioche bun.

Steakhouse Chicken Sandwich
Lunch-Served with Bistro Chips or French Fries
$13.00
Grilled barbrque chicken breast topped with pepperjack cheese, apple slaw, breaded red onion petals, and charred jalapeno crema; served on a toasted brioche bun.

Chicken Parmesan Flatbread
Lunch-served with bistro chips or fries.
$13.00
Housemade marinara sauce, mozzarella, chicken, white cheddar, parmesan, and garlic bread crumbs.

Barbecue Chicken Flatbread
Lunch-served with bistro chips or french fries.
$13.00
Chicken, barbeque sauce, five onion blend, white cheddar, parmesan, smoked gouda, and cilantro.

Baker Street BELT Sandwich - Lunch (11am-4pm)
Baker Street BLT Sandwich - Lunch (11am - 4pm)
$12.00
Local smoked bacon, fried egg, roma tomatoes, Boston bibb lettuce, jalapeno-honey Aioli served on grilled sourdough bread. Please select your choice of chips or fries.

Cuban Sandwich - Lunch (11am - 4pm)
Cuban Sandwich - Lunch (11am - 4pm)
$13.00
Chimichurri marinated pork, ham, Swiss cheese, pickles, banana peppers, onions, spicy brown mustard, and jalapeno Aioli on a pressed torta. Please select your choice of chips or fries.

Prime Rib Sandwich - Lunch (11am - 4pm)
Prime Rib Sandwich - Lunch (11am - 4pm)
$14.00
Slow roasted prime rib, shaved thin and served with caramelized onions, Provolone cheese, Bistro steak sauce, and spring lettuce on grilled sourdough bread. Please select your choice of chips or fries.

Spicy Chicken Wrap - Lunch (11am - 4pm)
Spicy Chicken Wrap - Lunch (11am - 4pm)
$11.00
A wrap of spicy marinated chicken, chopped greens, eggs, onions, tomatoes, white cheddar, cucumbers, bacon, and house dressing. Please select your choice of chips or fries.

Catering - Entrees


Char-broiled and seasoned with espresso sea salt, topped with bacon marmalade and fried eggs; served over lyonnaise potatoes.

Filet Medallions - Catering
Serves 8
$180.00
Char-broiled and finished with a summer truffle demi-glaze; served with a roasted shallot and spring pea risotto.

Jambalaya - Catering
Serves 8
$120.00
Roasted chicken, Andouille sausage, and shrimp; tossed with onions, sweet peppers, jasmine rice, and stewed chorizo-tomato sauce.

Lobster Macaroni - Catering
Serves 8
$120.00
Cavatappi pasta tossed with an aged cheddar fondue and poached Maine lobster.

Catering - Salads


Caesar Salad - Catering -
Serves 8
$70.00
Romaine lettuce tossed with Parmesan cheese, black pepper, and croutons in traditional Caesar dressing. Add a choice of meat for an additional charge.

Chop Chop Salad - Catering
Serves 8
$70.00
Chopped mixed greens, tomatoes, cucumbers, red onions, eggs, smoked bacon, and white cheddar, tossed with house dressing. Add a choice of meat for an additional charge.

Cobb Salad - Catering
Serves 8
$70.00
Mixed greens, avocado, egg, tomato, bacon, Kalamata olives, crumbled bleu cheese, toss with house dressing. Add a choice of meat tossed in Terragon Aioli for an additional charge.

A freshly made salad consisting of fresh spinach, raspberries, apple pear chutney, fried goat cheese, and raspberry vinaigrette. Add a choice of meat for an additional charge.

Mixed greens, diced tomatoes, red onions, and Cheddar cheese, topped with a black bean and grilled sweet corn relish, sliced avocados, tortilla threads,and chipotle ranch dressing. Add a choice of meat for an additional charge.

Fresh spinach, candied walnuts, strawberries, red onion, and goat cheese, tossed with balsamic vinaigrette. Add a choice of meat for an additional charge.

Catering - Sandwich Platters


Baker Street BELT Platter - Catering
8 Full Sandwiches - Cut Into halves
$95.00
Local smoked bacon, fried egg, roma tomatoes, Boston bibb lettuce, jalapeno-honey Aioli served on grilled sourdough bread. Please select your choice of chips or fries. PLEASE NOTE: Eggs will be served on the side.

Cuban Sandwich Platter - Catering
8 full sandwiches - cut into halves.
$95.00
Chimichurri marinated pork with ham, pickles, Swiss cheese, banana peppers. onions, spicy brown mustard, jalapeno-Aioli on a pressed Torta. Served with Bistro Chips.

Prime Rib Wrap Platter - Catering
8 full sandwiches cut into halves
$110.00
Slow roasted prime rib shaved thin and served with caramelized onions, Provolone, Bistro steak sauce, and spring lettuce.

Spicy Chicken Wrap Platter - Catering
8 full sandwiches cut into halves.
$80.00
A delicious sandwich of spicy marinated chicken, chopped greens, eggs, onions tomatoes, white cheddar, cucumbers, bacon, house dressing.
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