Applebees N. Clinton
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Restaurants » Applebees N. Clinton
- CLINTON STREET
Restaurant Info
LOCATION
4510 North Clinton Street
Fort Wayne, IN 46825
Fort Wayne, IN 46825
HOURS
- Monday, 11:00am - 9:00pm
- Tuesday, 11:00am - 9:00pm
- Wednesday, 11:00am - 10:00pm
- Thursday, 11:00am - 10:00pm
- Friday, 11:00am - 10:00pm
- Saturday, 11:00am - 10:00pm
- Sunday, 11:00am - 9:00pm
PRINTABLE MENU
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ABOUT
Applebee’s started with the same philosophy we follow today – focused on serving good food to good people. Today, what was once a popular neighborhood restaurant has grown to become a popular restaurant in neighborhoods all across North America – with almost 2,000 locations and counting.
Menu
Categories
- All Items (155)
- Appetizers (19)
- Beverages (10)
- Build Your Sampler (2)
- Burgers (7)
- Chicken (7)
- Desserts (6)
- Extras and Sides (14)
- Fajitas (3)
- Kid's Menu (10)
- Lighter Fare (2)
- Lunch Combos (3)
- Salads (7)
- Sandwiches, Tacos and More (4)
- Seafood and Pasta (12)
- Steaks and Ribs (8)
- Catering - Appetizers (9)
- Catering - Beverages (3)
- Catering - Desserts (2)
- Catering - Entrees (7)
- Catering - Sandwiches (3)
- Catering - Salads (7)
- Catering - Seafood and Pasta (2)
- Catering - Sides (6)
- Catering - Steaks and Ribs (2)
Appetizers
Served with choice of wing sauce, dipping sauce, and celery.
Five golden brown signature breadsticks brushed with garlic and parsley butter. Served with creamy Alfredo sauce for dipping.
Warm pretzel sticks served with Blue Moon white cheddar beer cheese dip and honey Dijon mustard.
Warm, grilled tortillas are loaded with shredded beef brisket, fresh pico and a blend of melted Cheddar cheeses. Served with green chili sauce and chipotle lime salsa.
A Caesar side salad served with Parmesan Cheese and dressing.
Warmed grilled tortillas loaded with shredded chicken, fresh pico, green chile sauce and chipotle lime salsa, and a blend of melted cheddar cheeses.
Tangy grilled chicken. sweet Asian chile sauce and dumpling sauce stuffed into crispy wonton shells and topped with a crunchy slaw and cilantro mix.
Freshly made white corn tortilla chips and chipotle-lime salsa.
Twice battered and fried bone-in wings served with a choice of wing sauce, dipping sauce and celery.
Served with tomatoes, cheddar cheese, and croutons. Select choice of dressing.
Select choice of dipping sauce.
Creamy spinach and artichoke dip topped with melted Parmesan cheese. Served with freshly made white corn tortilla chips and chipotle lime salsa.
Choose from four delicious flavors.
The Classic Combo
Appetizer, boneless wings, spinach dip, chips, chicken quesadilla, mozzarella sticks, sauces.
$13.99
All the classic apps you love on one plate - boneless wings, spinach and artichoke dip, chicken quesadilla, and mozzarella sticks. Select wing sauce and dipping sauce for mozzarella sticks and wings.
Beverages
Choice of Lemonade or Iced Tea, mixed with real fruit.
Fountain flavor mixed with fruit
Build Your Sampler
Two piece mix and match select appetizers. Sampler portions are smaller so you can pick even more bold flavors. Add additional apps for $3 each up to five total apps!
Three piece mix and match select appetizers. Sampler portions are smaller so you can pick even more bold flavors. Add additional apps for $3 each up to five total apps!
Burgers
Bacon and onions seared into an all-beef patty and topped with crispy hash browns, American cheese, ketchup, and a fried egg on a Brioche bun.
Go old school with our handcrafted all-beef patty topped with your choice of two cheese slices and two strips of Applewood-smoked bacon. Served with lettuce, tomato, onion and pickles on a Brioche bun.
A juicy all-beefburger classic topped with lettuce, tomato, onion, and pickle on a Brioche bun.
A juicy all-beef burger classic with your choice of two cheese slices, lettuce, tomato, onion and pickles on a Brioche bun
Part burger, part quesadilla, all taste. This original burger creation comes piled high with Pepper Jack cheese, our signature Mexi-ranch sauce, crispy bacon, fresh pico and shredded lettuce in a crisp Cheddar quesadilla.
All-beef patty with bacon seared in and topped with Cheddar, tangy BBQ bacon ranch and more crispy bacon slices on a Brioche bun.
Caramelized onions and bacon seared into an all beef patty and topped with Pepper Jack cheese, crispy onions, bacon, and a Fireball Whisky-infused steak sauce on a Brioche bun.
Chicken
Bourbon Street Chicken and Shrimp
Served with sauteed onions and mushrooms and crispy red potatoes.
$14.29
Cajun-seasoned chicken and blackened shrimp in garlic butter; served with sautéed mushrooms and onions, and crispy red potatoes.
Breaded chicken tenders, served with Dijon honey mustard, and fries and slaw.
Cedar-seasoned grilled chicken on cranberry-pecan rice and quinoa with Granny Smith apple relish and lemon vinaigrette.
Grilled chicken breast and stir-fried veggies are tossed in a sweet and spicy sauce; served on a bed of rice and topped with crispy wonton strips and sliced green onions.
An Italian classic with crispy chicken covered in warm marinara sauce topped with melted Mozzarella and Parmesan cheeses. Served on a bed of fettuccine pasta and sprinkled with fresh parsley.
A celebration of flavor, this dish delivers on every level. Grilled chicken glazed with zesty lime sauce and drizzled with tangy Mexi-Ranch is smothered with a rich blend of Cheddar cheeses on a bed of crispy tortilla strips. Served with Spanish rice and house-made pico de gallo.
Juicy chicken breast seasoned and grilled over an open flame. Served with your choice of two sides.
Desserts
Dark chocolate, nuts, hot fudge and vanilla ice cream.
Warm fudge-filled chocolate cake, vanilla ice cream and hot fudge drizzle.
The perfect size of a warm dark chocolate brownie with nuts served with vanilla ice cream and drizzled with hot fudge.
Hot fudge drizzled over vanilla ice cream, topped with whipped cream and a maraschino cherry.
A rich, nutty blondie drizzled with maple Cream cheese sauce, sprinkled with candied pecans and served sizzling with vanilla ice cream.
A hot, crispy fritter served with warm cinnamon apples. Topped with vanilla ice cream and drizzled with caramel
Extras and Sides
Extra Item Charge
$0.50
Extra Item Charge
$0.75
Extra Item Charge
$1.00
Served with Butter and Sour Cream. Additional toppings available for additional charges.
Fajitas
Sizzling Chipotle lime chicken, fajita vegetables and Spanish rice, sprinkled with Applewood-smoked bacon and cilantro.
Served with a fresh lime wedge. Served with four warm flour tortillas, a blend of Cheddar cheese, guacamole, lettuce,
sour cream and house made pico de gallo.
Sizzling Chipotle lime shrimp, fajita vegetables and Spanish rice,
sprinkled with Applewood-smoked bacon and cilantro. Served with a fresh lime wedge. Served with four warm flour tortillas,
a blend of Cheddar cheese, guacamole, lettuce, sour cream and house made pico de gallo.
Sizzling Chipotle lime sirloin steak, fajita vegetables and Spanish rice, sprinkled with Applewood-smoked bacon and cilantro. Served with a fresh lime wedge. Served with four warm flour tortillas, a blend of Cheddar cheese, guacamole, lettuce, sour cream and house made pico de gallo.
Kid's Menu
Cheesy Pizza
$5.49
Warm, grilled tortillas are loaded with shredded Chipotle Lime Chicken, fresh pico and a blend of melted Cheddar cheeses. Served with our chipotle lime salsa and sour cream.
A soft flour tortilla shell filled with chopped chicken. Served with lettuce, tomatoes and Cheddar cheese. Taco ‘bout delicious!
Cheeseburger
$5.49
Lighter Fare
Granny Smith apple relish, rice, cranberries, honey-glazed pecans and quinoa.
Stir-fry veggies, dumpling sauce, and won ton strips served with white rice.
Lunch Combos
Salads
Crisp romaine tossed in garlic Caesar dressing topped with blackened shrimp croutons and shaved Parmesan.
A hearty salad with crispy chicken tenders on a bed of fresh greens topped with a blend of Cheddar cheeses, tomatoes and a hard-boiled egg. Served with honey Dijon Mustard dressing. May choose Crispy Chicken Tenders or Grilled chicken.
Crisp romaine tossed in garlic Caesar dressing topped with grilled chicken, croutons and shaved Parmesan. May substitute blackened shrimp for the grilled chicken.
A long-running favorite, crispy breaded chicken tenders top a bed of Asian greens, rice noodles and almonds tossed in Oriental Vinaigrette.
Grilled USDA Select top sirloin topped with chimichurri. Served with mixed greens, black bean corn salsa, a blend of Cheddar cheeses, tortilla strips and house made cilantro ranch. Choose from Grilled Sirloin or Grilled Chicken.
Tart, fresh and flavorful Mixed green are tossed in sweet lemon olive oil vinaigrette with garden tomatoes and red onion. Topped with grilled chicken , sliced almonds, ,fresh strawberries and drizzle of balsamic glaze.
A fresh, new blend of sweet and savory with mixed greens, cucumbers, bruschetta tomatoes, edamame and red onion topped with sauteed shrimp. Served with lemon wedge and light lemon olive oil vinaigrette on side.
Sandwiches, Tacos and More
Bacon Cheddar Grilled Chicken Sandwich
Served with Classic Fries or Upgrade to onion rings for additional charge.
$10.29
Grilled chicken breast topped with smoky bacon and Cheddar, then finished with tangy BBQ bacon ranch, crisp lettuce, onion, pickles, and tomatoes on a Brioche bun.
BBQ Brisket Tacos
Served with Classic Fries and Cole Slaw; or Upgrade to onion rings for additional charge.
$11.49
Shredded brisket, spicy Texas BBQ sauce, cheddar, pico, crispy onions, Mexi-ranch dressing and flour tortillas. Served with slaw.
Chicken Fajita Rollup
Served with Classic Fries; or Upgrade to onion rings for additional charge.
$10.29
Juicy chipotle chicken with crisp lettuce, blend of Cheddar cheeses and house made pico wrapped in a tortilla with our Mexi-ranch dipping sauce.
Ham, turkey, Cheddar, Swiss, bacon, lettuce, tomato, mayo and honey BBQ sauce on toasted Potato bread.
Seafood and Pasta
Five golden brown signature breadsticks brushed with garlic and parsley butter. Served with creamy Alfredo sauce for dipping.
6 oz cedar-seasoned grilled salmon with a maple mustard glaze. Served with two sides.
Chef Bulgarelli's Stuffed Rigatoni and Tomato Meat Sauce
Served with breadstick, brushed with garlic and parsley butter.
$11.99
Ricotta and Romano cheese-stuffed rigatoni tossed in a savory tomato-basil ground beef sauce with bruschetta tomatoes.
Blackened Shrimp is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese.
Juicy grilled chicken is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese.
Classic Chicken Parmesan
Served on a bed of fettuccine pasta and sprinkled with fresh parsley.
$13.29
An Italian classic with crispy chicken covered in marinara sauce topped with melted Mozzarella and Parmesan cheeses. Served on a bed of fettuccine pasta and sprinkled with fresh parsley.
Creamy Penne Pasta With Sliced Prime Rib
Served with breadstick, brushed with garlic and parsley butter.
$14.59
Penne pasta and tender, thinly sliced prime rib tossed in a hearty, Parmesan cream mushroom sauce with sun dried tomato.
Crispy battered shrimp fried golden brown. Served with slaw and fries, and a choice of cocktail sauce or tartar sauce.
Sweet and savory four-cheese Mac and Cheese is topped with crispy breaded chicken tenders tossed in honey pepper sauce and topped with bacon
Served with tartar sauce, fries, and slaw.
Stir-fry shrimp and veggies, tossed in a sweet and spicy sauce, served on a bed of rice and topped with crispy wonton strips and sliced green onions.
Three-Cheese Chicken Penne
$12.79
Asiago, Parmesan and white Cheddar cheeses mixed with penne pasta in a rich Parmesan cream sauce then topped with grilled chicken breast and bruschetta tomatoes.
Steaks and Ribs
Lightly seasoned USDA Select top sirloin cooked to perfection. Served with your choice of two sides.
Lightly seasoned USDA Select top sirloin cooked to perfection. Served with your choice of two sides.
An Applebee's original! Famous slow cooked Applewood-smoked riblets, slathered in choice of sauce. Served with fries and slaw.
Applewood-smoked riblets, slathered in choice of sauce. Served with fries.
Big flavor from New Orleans. USDA Select top sirloin steak jazzed up with Cajun spices and garlic butter. Served with sauteed mushrooms, onions, and crispy red potatoes.
Slow-cooked to fall off the bone tenderness. Slathered with your choice of sauce.
Slow-cooked to fall off the bone tenderness. Slathered with your choice of sauce.
Tender grilled 8 oz. USDA Select top sirloin, topped with sauteed blackened shrimp and creamy lemon butter Parmesan sauce. Served with choice of two sides.
Catering - Appetizers
Choice of honey BBQ, spicy sweet Asian chile, Classic buffalo
Choice of honey BBQ, spicy sweet Asian chile, Classic buffalo, or Thai peanut sauce.
BBQ spice and sriracha chile lime sauce.
Served with chipolte lime salsa.
The Classic Combo
Serve 6-8 People, boneless wings, spinach dip, chips, chicken quesadilla, mozzarella sticks, sauces.
$63.00
All the classic apps you love on one plate - boneless wings, spinach and artichoke dip, chicken quesadilla, and mozzarella sticks. Select wing sauce and dipping sauce for mozzarella sticks and wings.
Select choice of dipping sauce.
Catering - Beverages
Beverage - Choose flavor.
Beverage - Choose flavor.
Beverage - Choose flavor.
Catering - Entrees
Blackened Shrimp is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese. Served new delicious signature breadstick,
brushed with garlic and parsley butter.
Juicy grilled chicken is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese. Served with new delicious signature breadstick, brushed with garlic and parsley butter.
Served with Dijon honey mustard.
Grilled chicken breast, tortilla strips, cilantro lime glaze and Mexi ranch dressing topped with melted Cheddar cheese. Served with Spanish rice and pico.
Crispy chicken, honey pepper sauce and bacon.
Grilled chicken, cavatappi pasta and bruschetta tomato with a Parmesan cream sauce.
Catering - Sandwiches
Chipolte chicken, Cheddar, pico and lettuce served with a Mexi ranch dipping sauce.
Turkey, ham, bacon, Cheddar, Jack, honey BBQ, lettuce, tomato and mayo, served on potato bread.
Bacon Cheddar Grilled Chicken Sandwich
Served 6-8 People with Classic Fries or Upgrade to onion rings for additional charge.
$44.00
Grilled chicken breast topped with smoky bacon and Cheddar, then finished with tangy BBQ bacon ranch, crisp lettuce, onion, pickles, and tomatoes on a Brioche bun.
Catering - Salads
Crispy chicken tenders, fresh Asian greens, rice noodles and almonds with an Oriental vinaigrette.
Grilled chicken, fresh Asian greens, rice noodles and almonds with an Oriental vinaigrette.
Grilled chicken breast, romaine lettuce, croutons and Parmesan cheese with a garlic Caesar dressing.
Fresh salad greens, shredded cheese, croutons, cucumbers, tomatoes and your choice of dressing.
Grilled USDA Select top sirloin topped with chimichurri. Served with mixed greens, black bean corn salsa, a blend of Cheddar cheeses, tortilla strips and house made cilantro ranch.
Grilled USDA Select top chicken topped with chimichurri. Served with mixed greens, black bean corn salsa, a blend of Cheddar cheeses, tortilla strips and house made cilantro ranch.
Catering - Seafood and Pasta
Stir-fry shrimp and veggies, tossed in a sweet and spicy sauce, served on a bed of rice and topped with crispy wonton strips and sliced green onions.
Grilled chicken breast and stir-fried veggies are tossed in a sweet and spicy sauce; served on a bed of rice and topped with crispy wonton strips and sliced green onions.
Catering - Sides
Catering - Steaks and Ribs
Slow-cooked to fall off the bone tenderness. Slathered with your choice of sauce.
An Applebee's original! Famous slow cooked Applewood-smoked riblets, slathered in choice of sauce. Served with mashed potatoes and slaw.