Bob Evans: Maysville
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Three Meat and Cheese Omelet
Loaded with hickory-smoked ham, hardwood-smoked bacon, farm-famous sausage, Monterey Jack cheese, American cheese, caramelized onions and diced tomatoes and finished with cheddar cheese. Served with hash browns or home fries and freshly-baked biscuits.
Size: Breakfast.
Option: Side Options (Choose One)
Qty:
Special Instructions: