Bob Evans: Maysville
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Southwest Avocado Omelet
Three-egg omelet filled with farm-famous sausage, fire-roasted corn & black beans and cheddar cheese. Topped with fresh avocado, diced tomatoes, green onions and cilantro lime cream sauce.
Size: Served with hashbrowns, home fries or fresh-cut fruit and freshly-baked biscuits
Option: Select Side (Choose One)
Option: Select Bread (Choose One)
Qty:
Special Instructions: