Salvatori's Leo Crossing
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- LEO CROSSING
Restaurant Info
LOCATION
10340 Leo Road
Fort Wayne, IN 46825
Fort Wayne, IN 46825
Available for delivery ASAP
HOURS
- Tuesday, 11:00am - 9:00pm
- Wednesday, 11:00am - 9:00pm
- Thursday, 11:00am - 9:00pm
- Friday, 11:00am - 10:00pm
- Saturday, 11:00am - 10:00pm
- Sunday, 11:00am - 9:00pm
PRINTABLE MENU
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ABOUT
Salvatori's is a highly rated Italian restaurant in the Fort Wayne area providing excellent price and portions of delicious entrees. Located just off of 930 in New Haven allows for the east side of town fast and fresh delivery of Salvatori's Italian meals delivered to your door.
Menu
Categories
- All Items (181)
- Appetizers: (11)
- Baked Pasta: (19)
- Calzones: (8)
- Pizza: (8)
- Desserts: (4)
- Lunch: (Tues-Fri 11am-3pm) (8)
- Rolls: (4)
- Sandwiches: (10)
- Salads: (8)
- Sides: (6)
- Tossed Pasta: (24)
- Extras: (4)
- Catering: Entrees: (37)
- Catering: Desserts: (3)
- Catering: Appetizers/Salads: (15)
- Catering: Extras: (12)
Appetizers:
Four bread sticks filled with mozzarella cheese, toasted golden brown and served with your choice of two dipping sauces.
Handmade bread sticks, baked golden brown, drizzled with garlic butter and served with your choice of two dipping sauces.
Roma tomatoes, onions, garlic, and fresh basil marinated with a blend of spices on toasted ciabatta bread.
Four slices of ciabatta bread brushed with garlic butter, loaded with cheese and toasted golden brown.
Served with a side of marinara.
Home-Style Potatoes, ground sausage, onion, and Mancini pepper topped with garlic butter and grated Parmesan.
Two hand-rolled meatballs, mancini peppers, and meat sauce baked under a blanket of mozzarella.
Served with focaccia garlic bread.
Pound of mussels simmered in light tomato garlic and basil broth, served with ciabatta bread.
Italian sausage, chicken breast, bell pepper, onion, and mancini peppers simmered in marinara.
Served with toasted focaccia bread.
A quarter pound meatball, Italian sausage, pepperoni, marinara, and mozzarella baked in fresh dough.
Served with a side of marinara.
Tender shrimp simmered in a marinara cream sauce with homemade giardiniera and topped with fresh green onions.
Served over capellini.
Baked Pasta:
Spaghetti tossed with rich meat sauce and then baked under a blanket of mozzarella and parmesan cheese.
Spaghetti tossed with rich meat sauce and then baked under a blanket of mozzarella and parmesan cheese.
Ziti pasta, ricotta cheese, fresh Italian herbs, and rich meat sauce or marinara baked under a blanket of mozzarella cheese.
Ziti pasta, ricotta cheese, fresh Italian herbs, and rich meat sauce or marinara baked under a blanket of mozzarella cheese.
Large raviolis filled with your choice of seasoned ground beef or a blend of four cheeses, smothered with rich meat sauce or marinara.
Large raviolis filled with your choice of seasoned ground beef or a blend of four cheeses, smothered with rich meat sauce or marinara.
Lasagna Noodles rolled with seasoned ground beef, rice, ricotta cheese and fresh Italian herbs, smothered in rich meat sauce, and topped with Fontinella cheese.
Lasagna Noodles rolled with seasoned ground beef, rice, ricotta cheese and fresh Italian herbs, smothered in rich meat sauce, and topped with Fontinella cheese.
Large chicken breast breaded in own Italian seasoning with melted blend of cheese a top of spaghetti with marinara.
Lasagna noodles rolled with ricotta cheese and fresh Italian herbs, served with your choice of meat sauce or marinara.
Lasagna noodles rolled with ricotta cheese and fresh Italian herbs, served with your choice of meat sauce or marinara.
A hearty portion of homemade lasagna layered with slices of hand rolled meatballs and seasoned ricotta and mozzarella cheese, then baked in rich meat sauce.
A hearty portion of homemade lasagna layered with slices of hand rolled meatballs and seasoned ricotta and mozzarella cheese, then baked in rich meat sauce.
Ziti, ricotta, Italian herbs, meat sauce, and mozzarella with a nest of Italian sausage, green peppers, mancini peppers, and onions. Topped with green onions.
Ziti, ricotta, Italian herbs, meat sauce, and mozzarella with a nest of Italian sausage, green peppers, mancini peppers, and onions. Topped with green onions.
Spaghetti tossed with rich meat sauce and topped with Italian sausage, pepperoni, onions, green peppers, mushrooms, and black olives, then baked under a blanket of mozzarella cheese, finally topped with marinara and shredded parmesan cheese.
Spaghetti tossed with rich meat sauce and topped with Italian sausage, pepperoni, onions, green peppers, mushrooms, and black olives, then baked under a blanket of mozzarella cheese, finally topped with marinara and shredded parmesan cheese.
Large raviolis filled with four cheeses and chopped spinach, topped with more fresh spinach and baked in a creamy balsamella sauce. Finished with a stewed Roma tomatoes and asiago cheese.
Large raviolis filled with four cheeses and chopped spinach, topped with more fresh spinach and baked in a creamy balsamella sauce. Finished with stewed Roma tomatoes and asiago cheese.
Calzones:
Italian sausage, pepperoni, ham, bacon, salami, cappicola, ground beef, and mozzarella cheese.
Chicken, red onions, BBQ sauce.
Create Your Own Calzone
Calzones: Includes three toppings, Served with a side of pizza sauce.
$13.19
Includes three toppings, additional toppings are $0.99 each.
Ricotta, pecorino Romano, mozzarella, fresh basil, and roasted red pepper. Served with side of marinara.
Italian sausage, pepperoni, red and white onions, green peppers, mushrooms, cappicola, and black olives, and mozzarella cheese.
Our Signature ground sausages, pepperoni, capicola, and homemade Giardiniera.
Roma tomatoes, red onions, mushrooms, green and black olives, green peppers, roasted mancini peppers, and fresh spinach, and mozzarella cheese.
A base of homemade Alfredo sauce topped with chicken breast, red onions, mushrooms, fresh basil, and mozzarella cheese.
Pizza:
Italian sausage, pepperoni, ham, bacon, salami, cappicola, ground beef, and mozzarella cheese. Served with a side of homemade pizza sauce.
A base of pizza sauce, your choice of prime cut chicken breast or braised dark meat chicken, bacon, red onion, and mozzarella cheese. Served with a side of BBQ sauce.
Create your own pizza. Our fresh dough, marinara, and mozzarella cheese, choose additional toppings.
Ricotta, pecorino Romano, mozzarella, fresh basil, and roasted red pepper. Served with side of marinara.
Italian sausage, pepperoni, onions, green peppers, mushrooms, cappicola, and black olives. Served with a side of our homemade pizza sauce.
Our Signature ground sausages, pepperoni, capicola, and homemade Giardiniera.
Roma tomatoes, red onions, mushrooms, green and black olives,
green peppers, roasted mancini peppers,
and fresh spinach, and mozzarella cheese. Served with a side
of homemade pizza sauce.
A base of homemade Alfredo sauce topped with chicken breast, red onions, mushrooms, fresh basil, and mozzarella cheese.
Desserts:
The traditional Italian dessert. A crispy pastry shell filled with sweetened chocolate ricotta cheese.
Fresh made dough filled with brown sugar and cinnamon, baked golden brown and drizzled with your choice of white chocolate icing or caramel sauce. Enough to Share!
A unique twist on a classic italian dessert. Rather than the traditional coffee flavor, this light cake is sweetened with berries and mascarpone cheese.
Lunch: (Tues-Fri 11am-3pm)
Large chicken breast breaded in our own Italian seasoning with melted Mozzarella blend of cheese a top of spaghetti with marinara.
Cavatelli, crumbled Italian sausage, roasted red peppers tossed in our creamy alfredo sauce.
Lasagna Noodles rolled with seasoned ground beef, rice,
ricotta cheese and fresh Italian herbs, smothered in rich meat sauce, and topped with Fontinella cheese.
Ziti pasta, ricotta cheese, fresh Italian herbs, and rich meat sauce or marinara baked under a blanket of mozzarella cheese.
Homemade lasagna layered with slices of hand rolled meatballs and seasoned ricotta and mozzarella cheese, then baked in rich meat sauce.
Spaghetti tossed with rich meat sauce and then baked under a blanket of mozzarella and Parmesan cheese.
A generous serving of spaghetti in rich meat sauce. The full portion is served with two homemade meatballs.
Spaghetti tossed with rich meat sauce and topped with Italian sausage, pepperoni, onions, green peppers, mushrooms, and black olives, then baked under a blanket of mozzarella cheese, finally topped with marinara and shredded parmesan cheese.
Rolls:
Braised dark meat chicken, bacon, and red onion, BBQ sauce, and mozzarella cheese rolled in our fresh dough and then baked to a golden brown.
Ground beef, pizza sauce, and mozzarella cheese rolled in fresh made dough and then baked golden brown.
Thinly sliced steak, onion, green pepper, and homemade giardiniera with ricotta and mozzarella. Served with a side of house pecorino Romano sauce.
Italian sausage, pizza sauce, and mozzarella cheese rolled in our fresh dough and then baked to a golden brown.
Sandwiches:
Chicken topped with marinara, fresh basil, Mozzarella, Parmesan cheese.
Ground sausage, salami, capicola, pepperoni, red onion, green pepper, marinara, Mozzarella cheese.
Italian ground sausage, meat sauce, onions, Parmesan, Mozzarella cheese.
Ham, bacon, ground sausage, salami, pepperoni, red onion, Mozzarella cheese.
Hand rolled meatballs, sliced and then topped with sweet Mancini peppers, Mozzarella, Parmesan cheese, meat sauce.
Roast beef, turkey, salami, capicola, ham, Mozzarella cheese, pesto mayo.
A generous portion of shaved roast beef, baked with onions, mancini peppers, bell peppers, Mozzarella blend.
A bed of leaf lettuce with fresh Roma tomatoes, red and white onions, mushrooms, green and black olives, carrots, red cabbage, green peppers, mancini peppers, and banana peppers topped with mozzarella cheese and pesto mayo.
Turkey, ham, bacon, mozzarella cheese, leaf lettuce, tomato, and pesto mayo.
Pepperoni, Italian sausage, salami, ham, pizza sauce, and mozzarella cheese blend.
Salads:
Grilled to order blackened salmon, hearts of romaine and homemade garlic croutons in creamy Caesar dressing and topped with Parmesan.
Hearts of romaine and homemade garlic croutons tossed in creamy Caesar dressing and topped with parmesan cheese.
Romaine, bacon, capicola, salami, pasta, tomato, red onion, Mozzarella blend, Parmesan, homemade garlic croutons. Tossed with fresh basil ranch dressing.
Salvatori's house salad topped with shaved ham, turkey, bacon and a hardboiled egg.
A blend of romaine and iceberg lettuce topped with carrots, red onion, fresh Roma tomatoes, and mozzarella cheese blend.
Salvatori's house salad topped with pepperoni, salami, capicola, fresh green peppers, red onions, and black olives.
Bite-size meatballs, pasta, onion, carrot, tomatoes,and spinach in a light seasoned broth.
Fresh tomatoes and cucumbers and onion marinated in our house Italian vinaigrette.
Sides:
Home-Style Potatoes, ground sausage, onion, and Mancini pepper topped with garlic butter and grated Parmesan.
An Italian Classic. A blend of bite-sized meatballs, pasta, onions, carrots, tomatoes, and spinach in a lightly seasoned broth.
Ziti with you choice of marinara or meat sauce.
Mini version of house salad with choice of dressing.
Seasonal veggies.
Fresh Roma tomatoes, cucumbers, and red and white onions marinated in our house Italian vinaigrette.
Tossed Pasta:
Fettuccini Alfredo tossed with bacon, green peas, roasted red peppers, and crushed red pepper.
Fettuccini Alfredo tossed with bacon, green peas, roasted red peppers, and crushed red pepper.
Large pieces of Italian link sausage, onions, bell peppers, Mancini peppers, and rigatoni tossed in our own marinara sauce.
Large pieces of Italian link sausage, onions, bell peppers, Mancini peppers, and rigatoni tossed in our own marinara sauce.
Cavatelli, crumbled Italian sausage, roasted red peppers, and fresh parsley tossed in our creamy Alfredo sauce.
Cavatelli, crumbled Italian sausage, roasted red peppers, and fresh parsley tossed in our creamy Alfredo sauce.
Fresh basil pesto tossed with cavatelli and roasted red peppers.
Fresh basil pesto tossed with cavatelli and roasted red peppers.
Cheese filled tortellini tossed in garlic butter, roasted red peppers, spinach, and mushrooms.
Cheese filled tortellini tossed in garlic butter, roasted red peppers, spinach, and mushrooms.
Served with choice of meat, (Italian sausage link, Italian Beef, Chicken or Shrimp (+$3.09), red onion, mushrooms, tomatoes, and fresh basil tossed in a seasoned, light tomato sauce with cavatelli.
Served with choice of meat, (Italian sausage link, Italian Beef, Chicken or Shrimp (+$3.09), red onion, mushrooms, tomatoes, and fresh basil tossed in a seasoned, light tomato sauce with cavatelli.
Homemade Alfredo sauce seasoned with fresh garlic butter, black pepper and Pecorino Romano cheese tossed with fettuccini.
Homemade Alfredo sauce seasoned with fresh garlic butter, black pepper and Pecorino Romano cheese tossed with fettuccini.
A generous portion of linguini tossed with sweet chopped clams, mushrooms, green peas, carrots, fresh spinach, and your choice of a garlic butter sauce or light red sauce.
A generous portion of linguini tossed with sweet chopped clams, mushrooms, green peas, carrots, fresh spinach, and your choice of a garlic butter sauce or light red sauce.
A blend of broccoli, mushrooms, red onions, zucchini and red peppers sautéed with garlic butter, and chicken broth, tossed with ziti pasta.
A blend of broccoli, mushrooms, red onions, zucchini and red peppers sautéed with garlic butter, and chicken broth, tossed with ziti pasta.
A generous serving of rigatoni in rich meat sauce. The half portion is served with one Italian sausage link.
A generous serving of rigatoni in rich meat sauce. The half portion is served with one Italian sausage link.
Al dente spaghetti tossed in extra virgin olive oil with fresh spinach and diced tomatoes, seasoned with garlic and a touch of crushed red pepper.
Al dente spaghetti tossed in extra virgin olive oil with fresh spinach and diced tomatoes, seasoned with garlic and a touch of crushed red pepper.
A generous serving of spaghetti in rich meat sauce. The half portion is served with one homemade meatball.
A generous serving of spaghetti in rich meat sauce. The half portion is served with one homemade meatball.
Catering: Entrees:
Chicken breast breaded in own Italian seasoning with melted blend of cheese a top of spaghetti with marinara.
Linguini tossed with sweet chopped clams, mushrooms, green peas, carrots, fresh spinach, and your choice of a garlic butter sauce or light red sauce.
Linguini tossed with sweet chopped clams, mushrooms, green peas, carrots, fresh spinach, and your choice of a garlic butter sauce or light red sauce.
Fresh basil pesto tossed with cavatelli and roasted red peppers. Serves 8-10 people.
Fresh basil pesto tossed with cavatelli and roasted red peppers. Serves 15-20 people.
Al dente spaghetti tossed in extra virgin olive oil with fresh spinach and diced tomatoes, seasoned with garlic and a touch of crushed red pepper. Serves 8-10 people.
Al dente spaghetti tossed in extra virgin olive oil with fresh spinach and diced tomatoes, seasoned with garlic and a touch of crushed red pepper. Serves 8-10 people.
Fettuccini Alfredo tossed with bacon, green peas, roasted red peppers, and crushed red pepper.
Serves 8-10 people.
Fettuccini Alfredo tossed with bacon, green peas, roasted red peppers, and crushed red pepper.
Serves 15-20 people.
Lasagna Noodles rolled with seasoned ground beef, rice, ricotta cheese and fresh Italian herbs, smothered in rich meat sauce, and topped with mozzarella blend cheese.
Serves 8-10 people.
Lasagna Noodles rolled with seasoned ground beef, rice, ricotta cheese and fresh Italian herbs, smothered in rich meat sauce, and topped with mozzarella blend cheese. Serves 15-20 people.
Large raviolis filled with your choice of seasoned ground beef or a blend of four cheeses, smothered with rich meat sauce or marinara. Serves 8-10 people.
Large raviolis filled with your choice of seasoned ground beef or a blend of four cheeses, smothered with rich meat sauce or marinara.
Serves 15-20 people.
Ziti pasta, ricotta cheese, fresh Italian herbs, and rich meat sauce or marinara baked under a blanket of mozzarella cheese.
Serves 8-10 people.
Ziti pasta, ricotta cheese, fresh Italian herbs, and rich meat sauce or marinara baked under a blanket of mozzarella cheese.
Serves 15-20 people.
Large pieces of Italian sausage link, onions, bell peppers, Mancini peppers, and rigatoni tossed in its own marinara sauce. Serves 8-10 people.
Large pieces of Italian sausage link, onions, bell peppers, Mancini peppers, and rigatoni tossed in its own marinara sauce.
Serves 15-20 people.
Cavatelli pasta with sliced Italian sausage, red onions, mushrooms, stewed tomatoes, and fresh basil tossed in a light tomato sauce. Serves 8-10 people.
Cavatelli pasta with sliced Italian sausage, red onions, mushrooms, stewed tomatoes, and fresh basil tossed in a light tomato sauce. Serves 15-20 people.
Cavatelli pasta with choice of sliced Italian sausage link, chicken or Italian beef, red onions, mushrooms, stewed tomatoes, and fresh basil tossed in a light tomato sauce.
Serves 8-10 people.
Cavatelli pasta with choice of sliced Italian sausage link, chicken or Italian beef, red onions, mushrooms, stewed tomatoes, and fresh basil tossed in a light tomato sauce.
Serves 8-10 people.
Homemade rich Alfredo sauce seasoned with fresh garlic butter, black pepper and parmesan cheese tossed with fettuccini noodles. Serves 8-10 people.
Homemade rich Alfredo sauce seasoned with fresh garlic butter, black pepper and parmesan cheese tossed with fettuccini noodles. Serves 15-20 people.
Your choice of pasta smothered in Salvatori's house made rich meat sauce.
Serves 8-10 people.
Your choice of pasta smothered in Salvatori's house made rich meat sauce.
Serves 15-20 people.
A blend of broccoli, mushrooms, red onions, zucchini and red peppers sautéed with garlic butter, and chicken broth, tossed with ziti pasta.
Serves 8-10 people.
A blend of broccoli, mushrooms, red onions, zucchini and red peppers sautéed with garlic butter, and chicken broth, tossed with ziti pasta.
Serves 15-20 people.
A catering size portion of Salvatori's homemade lasagna layered with slices of hand rolled meatballs and seasoned ricotta and mozzarella cheese, then baked in a rich meat sauce.
Serves 8-10 people.
A catering size portion of Salvatori's homemade lasagna layered with slices of hand rolled meatballs and seasoned ricotta and mozzarella cheese, then baked in a rich meat sauce.
Serves 15-20 people.
Spaghetti tossed with Salvatori's house made rich meat sauce and then baked under a blanket of mozzarella and parmesan cheese. Serves 8-10 people.
Spaghetti tossed with Salvatori's house made rich meat sauce and then baked under a blanket of mozzarella and parmesan cheese. Serves 15-20 people.
Lasagna Noodles rolled with ricotta cheese and fresh Italian herbs, served with your choice of meat sauce or marinara.
Serves 8-10 people.
- Lasagna Noodles rolled with ricotta cheese and fresh Italian herbs, served with your choice of meat sauce or marinara.
Serves 15-20 people.
Spaghetti tossed with Salvatori's rich meat sauce and topped with Italian sausage, pepperoni, capicola, onions, green peppers, mushrooms, and black olives, then baked under a blanket of mozzarella cheese, finally topped with meat sauce and parmesan cheese.
Serves 8-10 people.
Spaghetti tossed with Salvatori's rich meat sauce and topped with Italian sausage, pepperoni, capicola, onions, green peppers, mushrooms, and black olives, then baked under a blanket of mozzarella cheese, finally topped with meat sauce and parmesan cheese.
Serves 15-20 people.
Spinach Filled Ravioli - Half Pan (8 pcs)
Catering: Served with 10 pcs of ciabatta garlic bread
$38.59
Large raviolis filled with four cheeses and chopped spinach, topped with more fresh spinach and fresh mushrooms baked in our house Pecorino Romano sauce.
Serves approximately 10 people.
Spinach Filled Ravioli - Full Pan (16 pcs)
Catering: Served with 20 pcs of ciabatta garlic bread
$77.00
Large raviolis filled with four cheeses and chopped spinach, topped with more fresh spinach and fresh mushrooms baked in our house Pecorino Romano sauce.
Serves approximately 18 people.
Catering: Desserts:
Served with14 slices.
Served with 12 slices.
Served with 14 slices.
Catering: Appetizers/Salads:
Roma tomatoes, onions, garlic, and fresh basil marinated with a blend of spices.
Served with 20 ciabatta garlic bread.
Roma tomatoes, onions, garlic, and fresh basil marinated with a blend of spices.
Served with 40 ciabatta garlic bread.
Served with 8 breadsticks.
Hearts of romaine and homemade garlic croutons served with Salvatori's creamy Caesar dressing and topped with parmesan cheese.
Hearts of romaine and homemade garlic croutons served with Salvatori's creamy Caesar dressing and topped with parmesan cheese.
Chicken and Peppers Appetizer - Half Pan
Catering: Appetizers/Salads: Served with 20 ciabatta garlic bread.
$55.00
Chicken and Peppers Appetizer - Full Pan
Catering: Appetizers/Salads: Served with 40 ciabatta garlic bread.
$104.59
A blend of romaine and iceberg lettuce topped with carrots, red onions, fresh Roma tomatoes, and mozzarella blend cheese.
Serves 8-10 people.
A blend of romaine and iceberg lettuce topped with carrots, red onions, fresh Roma tomatoes, and mozzarella blend cheese.
Serves 15-20 people.
Your choice of Chef, Italian Chef, or Chopped Salad.
Served with Salvatori's House Italian Vinaigrette.
Your choice of Chef, Italian Chef, or Chopped Salad.
Served with Salvatori's House Italian Vinaigrette.
Catering: Extras:
Chicken added to a catering size pan of pasta.
Chicken added to a catering size pan of pasta.
Served with five meatballs.
Served with ten meatballs.
Served with eighteen shrimp.
Served with thirty six shrimp.
Choice of Marinara or Meat Sauce